Vegan. Crispy chickpea doughnut.

Lentil doughnut soaked in yogourt.

Spiced vegetable broth with lentil doughnut.

Vegan. Savory lentil doughnut.

Vegan. Vegetable and lentil soup with lentil doughnut.

Vegetables and lentils.

Spiced vegetable broth.

Vegan. Soft, fluffy, and spongy steamed rice cakes made with fermented rice and lentil batter.

Vegan. Served with sambar and chutney.

Vegan. Served with sambar and chutney.

Served with sambar and chutney.

Vegan. Served with sambar and chutney.

Served with sambar and chutney.

Served with sambar and chutney.

Served with sambar and chutney.

Vegetarian. Served with sambar and chutney.

Vegetarian. Served with sambar and chutney.

Served with sambar and chutney.

Served with sambar and chutney.

Served with sambar and chutney.

Served with sambar and chutney.

Served with sambar and chutney.

Vegetarian. Dosa made with a batter of semolina, rice flour, and spices. Served with sambar and chutney.

Vegetarian. Served with sambar and chutney.

Vegan. Served with sambar and chutney.

Vegan. Served with sambar and chutney.

Served with sambar and chutney.

Served with sambar and chutney.

Served with sambar and chutney.

Served with sambar and chutney.

Served with sambar and chutney.

Vegetarian. Served with sambar and chutney.

Vegetarian. Served with sambar and chutney.

Served with sambar and chutney.

Served with sambar and chutney.

Served with sambar and chutney.

Served with sambar and chutney.

Served with sambar and chutney.

Vegetarian. Soft and thick dosa. Topped with vegetables. Served with sambar and chutney.

Vegetarian. Served with sambar and chutney.

Vegetarian. Served with sambar and chutney.

Vegan. Authentic flavored curry from Tamil Nadu. Served with sambar and chutney.

Authentic flavoured curry from Tamil Nadu. Served with sambar and chutney.

Authentic flavoured curry from Tamil Nadu. Served with sambar and chutney.

Spicy. Authentic flavoured curry from Tamil Nadu. Served with sambar and chutney.

Spicy. Authentic flavoured curry from Tamil Nadu. Served with sambar and chutney.

Spicy. Authentic flavoured curry from Tamil Nadu. Served with sambar and chutney.

Authentic flavoured curry from Tamil Nadu. Served with sambar and chutney.

Vegan. Authentic flavored curry from Tamil Nadu. Served with sambar and chutney.

Authentic flavoured curry from Tamil Nadu. Served with sambar and chutney.

Authentic flavoured curry from Tamil Nadu. Served with sambar and chutney.

Spicy. Authentic flavoured curry from Tamil Nadu. Served with sambar and chutney.

Spicy. Authentic flavoured curry from Tamil Nadu. Served with sambar and chutney.

Spicy. Authentic flavoured curry from Tamil Nadu. Served with sambar and chutney.

Spicy. Coated with a layer of clarified butter and chili garlic paste then finished with finely-chopped fresh onions and cilantro. Served with sambar and chutney.

Spicy. Coated with a layer of clarified butter and chili garlic paste then finished with finely-chopped fresh onions and cilantro. Served with sambar and chutney.

Spicy. Coated with a layer of clarified butter and chili garlic paste then finished with finely-chopped fresh onions and cilantro. Served with sambar and chutney.

Spicy. Coated with a layer of clarified butter and chili garlic paste then finished with finely-chopped fresh onions and cilantro. Served with sambar and chutney.

Spicy. Coated with a layer of clarified butter and chili garlic paste then finished with finely-chopped fresh onions and cilantro. Served with sambar and chutney.

Spicy. Coated with a layer of clarified butter and chili garlic paste then finished with finely-chopped fresh onions and cilantro. Served with sambar and chutney.

Spicy. Coated with a layer of clarified butter and chili garlic paste then finished with finely-chopped fresh onions and cilantro. Served with sambar and chutney.

Spicy. Coated with a layer of clarified butter and chili garlic paste then finished with finely-chopped fresh onions and cilantro. Served with sambar and chutney.

Spicy. Coated with a layer of clarified butter and chili garlic paste then finished with finely-chopped fresh onions and cilantro. Served with sambar and chutney.

Spicy. Coated with a layer of clarified butter and chili garlic paste then finished with finely-chopped fresh onions and cilantro. Served with sambar and chutney.

Spicy. Coated with a layer of clarified butter and chili garlic paste then finished with finely-chopped fresh onions and cilantro. Served with sambar and chutney.

Spicy. Coated with a layer of clarified butter and chili garlic paste then finished with finely-chopped fresh onions and cilantro. Served with sambar and chutney.

Spicy. Coated with a layer of clarified butter and chili garlic paste then finished with finely-chopped fresh onions and cilantro. Served with sambar and chutney.

Spicy. Coated with a layer of clarified butter and chili garlic paste then finished with finely-chopped fresh onions and cilantro. Served with sambar and chutney.

Served with sambar and chutney.

Served with sambar and chutney.

Served with sambar and chutney.

Aromatic basmati rice mixed with assorted fresh vegetables and traditional spices.

Tender beef cooked with fragrant basmati rice and aromatic spices.

Tender chicken pieces cooked with aromatic basmati rice, flavored with spices, and garnished with fresh cilantro. Served with a side of coleslaw, yogurt raita, and curry sauce.

Shredded flatbread stir-fried with chicken, eggs, and vegetables, garnished with fresh cilantro. Served with a side of coleslaw, yogurt sauce, and curry.

Shredded roti mixed with a medley of vegetables, typically includes carrots, leeks, and chillies, combined with spices.

Shredded roti mixed with beef, typically includes vegetables like carrots and leeks, seasoned with spices.

Crispy dosadilla stuffed with spiced paneer, served with tangy chutney, savory sambar, and a side of fresh coleslaw.

Grilled chicken and a blend of cheeses, encased in a tortilla, often accompanied by onions and peppers.

Spinach dosadilla combines sautéed spinach and melted cheese, typically enclosed in a lightly grilled tortilla.

A tortilla filled with a mix of sautéed vegetables such as mushrooms, spinach, peppers, onions, and cheese, lightly pressed and grilled.

Tortilla filled with seasoned beef and a blend of cheeses, typically includes onions and bell peppers.

Tender chicken pieces simmered in a rich, creamy tomato-based sauce with butter, typically served over a bed of steaming basmati rice.

Tender chicken pieces in a rich coconut curry, served with steamed rice, accompanied by a side of dal, raita, and fresh salad.

Tender beef and basmati rice simmered in a rich coconut curry sauce, typically includes a blend of aromatic spices.

A medley of vegetables in a rich curry sauce, served with steamed white rice, accompanied by a side of fresh salad and yogurt raita.

Smooth espresso blended with steamed milk, topped with a light layer of frothy foam.

Espresso and steamed milk, served in a large cup, typically topped with a small amount of foam.

Rich espresso topped with steamed milk and a generous layer of frothy foam, finished with a dusting of cocoa powder.

A large serving of espresso with steamed milk, crowned with a generous amount of milk foam.

A concentrated shot of coffee, typically rich and aromatic, extracted from finely ground beans.

A large serving of intensely brewed espresso, typically extracted from high-quality, 100% arabica beans to produce a rich and robust coffee with a natural crema on top.

Espresso diluted with hot water, creating a smooth and rich coffee experience.

Espresso diluted with hot water, typically served in a large cup for a balanced coffee experience.

Espresso and chocolate, traditionally mixed with steamed milk, often garnished with whipped cream.

Espresso and dark chocolate combined with steamed milk, served in a large size, typically topped with whipped cream.

Steamed milk blended with rich chocolate, typically served with a topping of whipped cream.

Steamed milk blended with rich chocolate, typically served in a large size.

Rich, aromatic South Indian coffee topped with frothy milk and a hint of sweetness.

Traditionally brewed, strong filter coffee mixed with hot milk and a hint of chicory, served in a large cup.

Aromatic spiced tea blended with milk, featuring a harmonious mix of cardamom, cinnamon, ginger, and cloves.

Black tea infused with spices such as cinnamon, cardamom, and ginger, combined with steamed milk.

A warm beverage prepared by steeping tea leaves, typically available in various flavors such as English breakfast, chamomile, and green tea.

A large serving of hot tea, offering a selection from traditional flavors such as English breakfast, earl grey, chamomile, and green tea.

Espresso harmoniously combined with steamed milk, resulting in a velvety texture that allows the espresso's rich taste to shine through.

Four shots of espresso blended with steamed milk, offering a rich coffee flavor with a creamy texture, typically with less foam than a latte.

Vanilla, Banana, Strawberry, Mango.

Sweet, Strawberry, Mango, Salt.

Brewed coffee served chilled, typically includes a splash of milk.

Rich chocolate blended with milk, topped with a swirl of chocolate syrup.

A refreshing blend of freshly squeezed fruits, served chilled.

Banana, Strawberry, Mango.

Rich and creamy coffee blended with milk, ice, and a hint of sweetness, topped with a sprinkle of ground coffee beans.

Rich coffee blended with chocolate, topped with whipped cream and a dusting of cocoa powder.

Iced chai tea, served cold, typically includes a blend of spiced chai and milk over ice.

Water in a chilled bottle, offering pure hydration.

Banana slices and melted chocolate wrapped in a choice of gluten-friendly or regular crepe.

Mixed berry filling enveloped in your choice of gluten-friendly or regular crepe.

Light and tender crepe, available in gluten-friendly or regular option.

Mango slices and maple syrup enveloped in your choice of gluten-friendly or regular crepe.