Fresh Indian mangoes, slushee made with honey, fresh lemon juice and pinch of spice. It is a Big Favorite.

Gotta Try

A lip-smacking blend of fresh Indian yogurt (Dahi) and fresh mangoes slightly sweetened to bring the exotic flavors to life.

A lip-smacking blend of fresh Indian yogurt (Dahi) and fresh mangoes slightly sweetened to bring the exotic flavors to life.

Fresh mango blended with whole milk and honey. Never too sweet.

Fresh mango blended with whole milk and honey. Never too sweet.

Indian Mango is freshly pulped out and blended with Coconut Milk and Honey.

Indian Mango is freshly pulped out and blended with Coconut Milk and Honey.

Thums Up

Gotta Try!

Kashmiri naan is perfect for those who love a touch of sweetness in their bread. The dried fruits give the naan a subtle sweetness that is perfectly balanced with the fragrant spices. It is an ideal accompaniment to any Indian dish, particularly spicy curries, and is also delicious on its own as a snack.

Vegan Naan with vegan Mozzarella, baked in. our tandoori oven. YOU GOT TO TRY IT.

Our Favorite TIKKA MASALA sauce gets a new twist. Now you can get our wings cooked and braised in our favorite tikka masala sauce.

Our Favorite TIKKA MASALA sauce gets a new twist. Now you can get our wings cooked and braised in our favorite tikka masala sauce.

Our Favorite TIKKA MASALA sauce gets a new twist. Now you can get our wings cooked and braised in our favorite tikka masala sauce.

Chicken wings cooked to perfection with a gently sweet and tangy homemade mango chutney and authentic Indian seasonings.

Chicken wings cooked to perfection with a gently sweet and tangy homemade mango chutney and authentic Indian seasonings.

Slightly tangy and slightly sweet from the mangoes, topped with a slight kick of fresh chillies.

Delicious wings marinated in our in-house favorite medley of spices, Indian yogurt, and cooked to perfection in our authenic clay oven.

Delicious wings marinated in our in-house favorite medley of spices, Indian yogurt, and cooked to perfection in our authenic clay oven.

Delicious wings marinated in our in-house favorite medley of spices, Indian yogurt, and cooked to perfection in our authenic clay oven.

Wings sauteed to perfection and charred with Fresh Jalapenos, our in-house hot n sweet chili sauce, and garnished with cilantro.

Wings sauteed to perfection and charred with Fresh Jalapenos, our in-house hot n sweet chili sauce, and garnished with cilantro.

Wings sauteed to perfection and charred with Fresh Jalapenos, our in-house hot n sweet chili sauce, and garnished with cilantro.

Paneer Tikka is a robust Indian appetizer with pieces of paneer (Indian cottages cheese) marinated with yogurt and spices and then grilled until charred. Onion, bell peppers, and tomatoes are also added to the marination along with paneer.

Homemade Cheese fritters dipped in a batter of garbanzo and deep fried.

Mildly spiced spinach & potato fritters. Vegan

Fried triangular pastries with mashed potatoes, herbs, and spices. Mildly hot and very delicious.

Yellow lentils soup seasoned with authentic spices cooked in an onion-based broth.

Yellow lentils soup seasoned with authentic spices cooked in an onion based broth.

Boneless. Succulent cubes of boneless chicken marinated in yogurt and spices roasted in our Tandoor clay oven.

Chilled Indian yogurt whipped with carrots, cucumber, cilantro, and seasonings.

Mint chutney made with fresh mint leaves, cilantro, and other special herbs. (VEGAN)

Sweet and tangy tamarind chutney made with fresh tamarind, and jaggery.

Chutney is spiced with ginger, mustard seeds, garlic, and red chili pepper flakes. It gets its tangy-ness from the acidity in the mangoes and added vinegar, and it gets its sweetness from the mangoes, raisins, and sugar.

Vegan Naan with vegan Mozzarella, baked in. our tandoori oven. YOU GOT TO TRY IT.

Kashmiri naan is perfect for those who love a touch of sweetness in their bread. The dried fruits give the naan a subtle sweetness that is perfectly balanced with the fragrant spices. It is an ideal accompaniment to any Indian dish, particularly spicy curries, and is also delicious on its own as a snack.

Fluffy naan bread cooked to perfection in the Tandoori Oven and then glazed with delicious Garlic and herb-seasoned butter.

Fluffy naan bread stuffed with mashed potatoes seasoned with ginger, garlic and delicious authentic seasonings.

Authentic Indian bread that pairs extremely well with most of our main courses. Cooked to perfection in the Tandoori Oven.

Fluffy tandoori naan stuffed with onions, herbs and delicious seasonings.

Fluffy and delicious naan bread stuffed with sesame seeds and seasonings.

Flat-leavened bread baked with vegan ingredients and flour.

Whole wheat bread baked in clay oven. Made in Authentic Tandoori Oven

Yellow Lentils cooked to perfection in a traditional Indian wok with rare herbs and spices.

Delicious chick peas and potatoes cooked in an exotic blend of North Indian spices.

[Bang-an Bart-ha] Fresh eggplant roasted in the tandoor, mashed and marinated in a rich blend of mughlai spices, green peas and tomato, cooked over a low heat to draw the richness of spices.

Dish can be made Vegan upon request Seasoned vegetables and homemade cottage cheese cubes in an onion based sauce cooked at a low heat.

Black Lentils cooked to perfection with Onion and tomato, herbs and spices.

Fresh potatoes and spinach cooked with Indian spices.

Potatoes and green peas cooked in onion based curry sauce garnished with cilantro.

White Button Mushrooms and green peas cooked in onion based curry sauce garnished with cilantro. Very slightly sweet.

Red Kidney Beads cooked to perfection in a curry sauce.

White Button Mushrooms slowly simmered in a delicately spiced thick spinach sauce

Delicious chick peas cooked in an exotic blend of North Indian spices.

Flat-leavened bread baked with vegan ingredients and flour.

Soy based chicken substitute cooked in our original onion based curry sauce and delicious tender chickpeas.

Soy based chicken substitute cooked in our original onion based curry sauce.

Soy based chicken substitute cooked in high flame in Indian Wok with bell peppers, onions and tomatoes.

Soy based chicken substitute cubes cooked in a rich cashew* based creamy sauce. Slightly sweet.

Soy based chicken substitute cubes cooked in a coconut cream based spinach sauce.

Soy based chicken substitute cubes cooked in a coconut milk and freshly grated coconut flakes

Cauliflower and potatoes cooked to perfection with mild Indian spices along with ginger, tomatoes, and herbs.

An aromatic blend of black lentil simmered on a slow fire until thick & tender. Tempered with onions, ginger, garlic and tomatoes, with cream* for texture. Slightly sweet.

Yellow Lentils cooked to perfection in a traditional Indian wok with rare herbs and spices.

Black Lentils cooked to perfection with Onion and tomato, herbs and spices.

Delicious chick peas cooked in an exotic blend of North Indian spices.

Delicious chick peas cooked and folded into a rich creamy tomato sauce with nuts & almonds.

Delicious chick peas and potatoes cooked in an exotic blend of North Indian spices.

[Bang-an Bart-ha] Fresh eggplant roasted in the tandoor, mashed and marinated in a rich blend of mughlai spices, green peas and tomato, cooked over a low heat to draw the richness of spices.

Seasonal vegetables simmered in a sweet & creamy* tomato base sauce folded over cashews* for texture.

Dish can be made Vegan upon request Seasoned vegetables and homemade cottage cheese cubes in an onion based sauce cooked at a low heat.

A royal delicacy made of fresh vegetables and homemade cheese cubes cooked in a creamy sauce with almonds and cashew* on a low heat.

Fresh cottage cheese cooked in almonds and cashew* creamy rich tomato sauce

A royal delicacy made of fresh cottage cheese cubes cooked in a rich sweet creamy sauce with powdered cashews* for texture.

Fresh cottage cheese cubes simmered in a mildly seasoned spinach sauce. A staple of Indian cuisine.

Homemade cottage cheese cooked with green pepper, ginger, tomatoes and onions.

Potatoes cooked to perfection with herbs and spices in creamy* tomato sauce folded over cashews* for texture.

Mashed potato balls prepared to perfection with herbs and spices cooked in a sweet creamy sauce with ground cashew* on a low heat.

Fresh potatoes and spinach cooked with Indian spices.

Potatoes and green peas cooked in onion based curry sauce garnished with cilantro.

Potatoes and Indian Style cheese cooked in an onion base curry sauce. Robust and delicious favors.

White Button Mushrooms and green peas cooked in onion based curry sauce garnished with cilantro. Very slightly sweet.

White Button Mushrooms slowly simmered in a delicately spiced thick spinach sauce

Fresh cottage cheese cubes prepared with green peas in onions based curry sauce.

Red Kidney Beads cooked to perfection in a curry sauce.

White meat chicken pieces roasted in a clay oven and then folded into a rich creamy tomato sauce with nuts & almonds*. Generally served sweet.

Chicken cubes cooked in a rich cashew* based sauce. Generally served sweet.

Chicken cooked with a delicately spiced curry sauce. The benchmark of Indian cuisine.

A delicious combination of chicken and potato marinated in vinegar, onion, hot peppers and spices cooked over low heat.

Boneless pieces of chicken cooked with green bell pepper, tomatoes and onions.

Boneless pieces of chicken cooked with south Indian spices flavored with fresh coconut milk and freshly grated coconut shavings.

Boneless pieces of chicken cooked with spinach and spices

Succulent pieces of chicken cooked with chickpeas and pounded spices.

Chicken cooked with a delicately spiced curry sauce and fresh mint leaves.

Boneless pieces of chicken cooked with green chilies, onions, green bell peppers and tomato in hot spices.

Boneless pieces cooked in tangy, tasty Indian pickle sauce.

Boneless. Succulent cubes of boneless chicken marinated in yogurt and spices roasted in our Tandoor clay oven.

Chicken cubes cooked in a rich cashew* based creamy sauce. Slightly sweet.

Chucks of lamb roasted in a clay oven and folded into a rich creamy tomato sauce with powdered cashew* for texture. Generally served sweet.

Succulent pieces of lamb in a cardamom and onion-garlic based curry sauce.

Tender pieces of lamb cooked in a rich creamy cashew sauce

Lamb cooked with a delicately spiced onion based curry sauce.

Lamb pieces cooked with green pepper, onions, tomatoes, and spices.

Lamb and potato pieces cooked in a tangy vinegar and garlic gravy.

Lamb pieces cooked in a gravy with coconut shavings and coconut milk. A south Indian specialty.

Boneless pieces of lamb slowly simmered and folded in a creamy* spinach sauce.

Lamb pieces cooked with chickpeas in an onion based gravy.

Chicken cooked with a delicately spiced curry sauce with fresh mint leaves.

Lamb pieces cooked with green pepper, onions, tomatoes, and spices.

Lamb pieces cooked in a gravy with a delicately spiced Indian pickle assortment.

Shrimp cooked in specially prepared herbs and spiced with a touch of garlic and ginger.

A traditional dish from the south of India, cooked in a tangy coconut sauce.

A traditional dish from the island of Goa cooked in a spicy tangy vinegar & garlic pepper sauce with chunks of potato.

Jumbo shrimp simmered in a thick and sweet tomato-based sauce

Shrimp cooked a rich cashew* and onion based sauce

Mahi fish cooked in specially prepared herbs and spiced with a touch of garlic and ginger.

Mahi Fish simmered in South Indian spices and coconut milk & shavings

A traditional dish from the south of India, cooked in a tangy vinegar & garlic pepper sauce.(Mahi fish and potato)

Chunks of Mahi fish folded in our famous tomato-based sauce.

Basmati rice and a medley of veggies flavored with saffron and cooked with Indian herbs on a low heat.

Basmati rice and chicken richly flavored with saffron and cooked with Indian herbs on a low heat.

Basmati rice and lamb richly flavored with saffron and cooked with Indian herbs on a low heat.

Basmati rice and jumbo shrimp richly flavored with saffron and cooked with Indian herbs on a low heat.

Extra side of Basmati rice cooked with cumin and saffron.

Basmati rice cooked with saffron, nuts, raisins* and Indian herbs. Slightly sweet.

Golden fried balls of dry milk pastry soaked in sweet cardamom syrup. served hot.

Flat round discs of indian cottage cheese poached in milk. served chilled.

Classic Indian Rice pudding made with rice, sugar, milk and flavored with cardamom, nuts and touch of rose water. This creamy pudding is one of the most popular Indian desserts!