pasture-raised eggs scrambled with mozzarella served on a freshly baked plain croissant with tomato and mixed greens | 660 CAL

artisanal toasted bagel scooped, pasture-raised eggs, mozzarella, arugula, avocado smash, tomatoes, olive oil, red pepper flakes | 740 CAL

toasted sourdough topped with avocado smash, fresh lemon juice, micro cilantro, radish, olive oil drizzle | 420 CAL

toasted sourdough, whipped cream cheese with scallion and spiced za'atar*, smoked salmon, sliced tomato, pickled red onion, alfalfa sprouts, lemon oil drizzle | *contains tree nuts, sesame | 390 CAL

pasture-raised whole eggs, scallions, bell pepper, mozzarella, and spinach, served with avocado smash, toasted sourdough, arugula | 570 CAL

wholegrain oats, almond milk, shaved coconut, dates, chia seed, sesame seeds, cinnamon, kosher sea salt, vanilla • topped with strawberry, blueberry, kiwi, pomegranate seeds, homemade vegan gluten-free granola, almond butter drizzle | 530 CAL

140 CAL

greek yogurt topped with mango, kiwi, pineapple, strawberry, blueberry, banana, honey, vegan gluten-free granola | 300 CAL

toasted gluten-free bread topped with almond butter, strawberry, blueberry, kiwi, coconut, cinnamon, chia seeds, honey drizzle | 450 CAL

pasture-raised egg scramble with crumbled feta and turkey bacon, sauteed mushrooms, roasted potatoes, arugula, spicy aioli, served with green harissa on the side | 770 CAL

peanut butter, banana, almond mylk, honey, organic grass-fed chocolate whey protein* | *contains coconut | 580 CAL

spinach, kale, granny smith apple, cucumber, celery, pineapple, ginger, lemon | 260 CAL

espresso shot, banana, almond butter, cacao, date, almond mylk, organic grass-fed vanilla whey protein* | *contains coconut | 470 CAL

passion fruit, mango, banana | 420 CAL

strawberry, blueberry, pineapple, orange juice | 220 CAL

blueberry, banana, spinach, almond butter, almond mylk, vegan vanilla protein* | *contains coconut | 470 CAL

papaya, pineapple, coconut water | 270 CAL

ginger, lemon, pineapple, orange juice, garlic, honey, cayenne pepper | 150 CAL

carrot, orange, apple, lemon, ginger, turmeric | 140 CAL

spinach, kale, celery, apple, cucumber, lemon | 80 CAL

lemon, ginger, orange, pineapple, organic chia seeds | 140 CAL

150 CAL

beet, pineapple, carrot, cucumber, ginger | 140 CAL

lemon sweetened with agave | 80 CAL

keep calm. drink your juice. take a wellness shot. wash your hands. repeat! we're here to keep our community healthy! stock up with this 4-pack of cold-pressed juices and get 2 complimentary flu shots to help keep your immune system strong. includes green deluxe, immune booster, the glow, and lulu's lemon xo

made with butterfly pea tea, ginger & a touch of honey

made with butterfly pea tea, ginger & a touch of honey

espresso, oat mylk, banana, date, cinnamon

lightly caffeinated fruit blend infused with hydrating coconut water | made with no added sugars, artificial colors, or flavors

spiced chai tea, oat mylk, banana, date, almond butter, organic grass-fed vanilla whey protein

organic japanese matcha green tea, lemon, agave

free-range chicken, topped with onion & pepper mix, ponzu yuzu sauce, choice of base: cilantro rice, quinoa, sweet potato; served with house salad made with mixed greens, green onion, dried cherry, fennel, radish, pecan, herb vinaigrette* | *contains tree nuts | 830 CAL

oven-roasted salmon, topped with onion & pepper mix, sesame, ponzu yuzu sauce*, choice of base: cilantro rice, quinoa, sweet potato; served with house salad made with mixed greens, green onion, dried cherry, fennel, radish, pecan, herb vinaigrette** | *contains sesame | **contains tree nuts | 920 CAL

raw wild tuna, topped with scallions, sesame, ponzu yuzu sauce, choice of base: cilantro rice, quinoa, sweet potato; served with house salad made with mixed greens, green onion, dried cherry, fennel, radish, pecan, herb vinaigrette* | *contains tree nuts | 740 CAL

vegan veggie bites, topped with onion & pepper mix, choice of base: cilantro rice, quinoa, sweet potato; served with house salad made with mixed greens, green onion, dried cherry, fennel, radish, pecan, herb vinaigrette* | *contains tree nuts | 840 CAL

mushroom veggie patty, feta, pickled red onion, avocado, micro cilantro, radish, lemon oil, chipotle aioli, served on bianca burger bun | 690 CAL

free-range chicken, cilantro rice, onion + red pepper, mozzarella, avocado | 890 CAL

free-range chicken, locally sourced kale, croutons*, shaved parmesan, and our seriously addicting homemade caesar dressing | *contains tree nuts, sesame | 795 CAL

toasted ciabatta, free-range chicken, arugula, tomato, goat cheese, pesto*, balsamic glaze | *contains tree nuts | 830 CAL

tuna salad made with fresh baked tuna, seasoned with olive oil, chopped veggies and homemade mustard aioli, served over arugula, tomato, sprouts and served on toasted ciabatta | 760 CAL

vegan veggie bites, hummus, spinach, avocado smash, cucumber, tomato, carrot, sprouts, red onion, herb vinaigrette*, green tahini dressing** on the side | *contains tree nuts | **contains sesame | 570 CAL

raw wild tuna, avocado, cucumber, arugula, pickled red onion, carrot, cilantro, sesame seed, ponzu yuzu sauce*, spicy aioli, served on toasted ciabatta | *contains sesame | 590 CAL

oven-roasted salmon, arugula, cherry tomato, cucumber, red onion, za'atar*, herb yogurt dressing | *contains tree nuts | 520 CAL

free-range chicken, cilantro rice, arugula, avocado, pineapple, carrot, onion + bell pepper mix, cilantro, sesame | 630 CAL

raw wild tuna, cilantro rice, avocado, cucumber, radish, micro cilantro, scallions, sesame seed, ponzu yuzu sauce*, spicy aioli | *contains sesame | 740 CAL

oven-roasted salmon, quinoa, arugula, avocado, cherry tomato, pickled onion, mango, sesame seeds | 720 CAL

vegan veggie protein*, arugula, cilantro rice, avocado, radish, pickled onion, crumbled feta, pineapple, micro cilantro, vegan gf green tahini** on the side | *vegan veggie protein made with beans, quinoa, corn, carrots, potato, tomatillo, onion, avocado oil, chia seed, garlic, apple cider, flaxseed, cayenne | **contains sesame | 700 CAL

140 CAL

270 CAL

140 CAL

140 CAL

440 CAL

230 CAL | made with mushroom, black bean, carrot, spinach, onion, chickpea, potato, quinoa, hemp heart, avocado oil

150 CAL

210 CAL | made with beans, quinoa, corn, carrots, potato, tomatillo, onion, avocado oil, chia seed, garlic, apple cider, flaxseed, cayenne

185 CAL

110 CAL

370 CAL

210 CAL

240 CAL

110 CAL

290 CAL | pasture-raised eggs scrambled with mozzarella

170 CAL

50 CAL

290 CAL

140 CAL

50 CAL

80 CAL

250 CAL

270 CAL | eggs whites scrambled with mozzarella

140 CAL | pasture-raised eggs, olive oil, salt

35 CAL

ginger, lemon, honey, cayenne pepper | 45 CAL

orange, pineapple, ginger, garlic, honey, cayenne, oregano | 25 CAL

pineapple, lemon, ginger, probiotics, elderberry, echinacea, holy basil | 30 CAL

carrot, orange, apple, lemon, ginger, turmeric | 25 CAL

pineapple, cucumber, spinach, aloe, lemon, jalapeno | 15 CAL

our famous acai bowl made with raw organic brazilian acai blended with banana, topped with banana, vegan gluten-free granola*, strawberry, pineapple, shaved coconut, and chia seeds | no modifiers on acai base | *contains tree nuts | 600 CAL

raw organic brazilian acai blended with banana, vegan gluten-free granola* base, topped with strawberry, blueberry, pecan, coconut, cacao, goji berry, peanut butter | no modifiers on acai base | *contains tree nuts | 860 CAL

organic raw brazilian acai blended with banana, topped with banana, vegan gluten-free granola*, mango, cacao nibs, goji berry, and almond butter drizzle | no modifiers on acai base | *contains tree nuts | 830 CAL

50 CAL

60 CAL

brewed green tea, spearmint & peppermint | 0 CAL

black tea spiced with cinnamon, clove, ginger, cardamom, and natural sugar

black tea spiced with cinnamon, clove, ginger, cardamom, and a touch of natural sugar

green tea blend • jasmine green tea, green rooibos, raspberries, guayusa, apple bits, hibiscus, rosehips | 2 oz

harvested from Uji, Japan (1 oz)

beef, plantain, red pepper, green pepper, onion | 160 CAL

chicken, corn, red pepper, green pepper, onion | 150 CAL

mozzarella, spinach, onion | 160 CAL

gluten-free rolled oats, walnuts, almonds, coconut, date sugar, himalayan pink salt, cinnamon, coconut oil, vanilla, maple syrup | 1300 CAL

hummus*, green harissa, olive oil, pomegranate seeds, micro cilantro, tahini*, served with your choice of crudite veggies or toasted pita | *contains sesame | 510-600 CAL

raw wild tuna, avocado smash, cucumber, jalapeno, scallion, micro cilantro, sesame seed, ponzu yuzu*, spicy aioli | *contains sesame | 290 CAL

greek yogurt, organic grass-fed vanilla whey protein, almond milk, topped with dried cherry, pecan, honey, homemade vegan gluten-free granola* | *contains tree nuts | 470 CAL

arugula, kale, mint, italian parsley, cilantro, organic quinoa, jalapeño, spiced walnuts, crumbled feta, scallion, apple cider vinaigrette | 520 CAL

locally sourced kale, mixed with homemade caesar dressing, croutons*, parmesan cheese | *contains tree nuts, sesame | 650 CAL

arugula, spinach, mixed greens, cucumber, cherry tomato, carrot, pickled red onion, radish, sprouts, micro cilantro, sunflower seeds, served with green tahini* and apple cider dressing | *contains sesame | 190 CAL

arugula, mixed greens, cherry tomato, marinated olives, cucumber, red onion, sweet bell pepper, crumbled feta, sourdough crouton crumbles*, tossed in herb vinaigrette** | *contains tree nuts, sesame | **contains tree nuts | 415 CAL

almond butter, oats, dark cacao chips, coconut, chia seed, flax seed, maple syrup, vanilla | 340 CAL

*contains walnuts, almonds | 760 CAL

*contains gluten, walnuts | 590 CAL

*contains gluten, dairy, eggs, yeast | 450 CAL

peanut butter, oats, honey, chocolate chips, chia seed, flaxseed, coconut, vanilla bean, salt | 310 CAL

*contains dairy, eggs, coconut | 620 CAL

*contains gluten, dairy, eggs, yeast, nuts | 710 CAL