Socorro tequila blanco, Aperol, baijiu, yuzu, hibiscus, lime. Lunar New Year collectible rabbit mug included!

Contraluz Cristalino Mezcal, Coconut Rum, Velvet Falernum, Cocchi Rosa, Lemon

Lapsang infused Whiskey, House Ginger Liquor, Honey, Lemon, and Peychauds bitters

Tequilla, Grapefruit, Yuzu, Hibiscus Tea, with a Togarashi Rim

Spring 44 Gin, Jalapeño Syrup, Lime, St. Germain, and Genepy

Vodka, Yuzu Sake, Blood Orange Umeshu, and Lime

Santa Teresa Rum, George Spiced Pear, Lime, and 5 Spice Dem

Mezcal, Lime, Pineapple, Yuzu Sake, and Fire Tincture

Lucky Cat Refill (No Mug)

Santa Teresa Rum, Chinola Passionfruit Liquor, Lemon and Red Bull Yellow Edition (Tropical) Float

Patron Blanco Tequila, Alma Finca Orange Liquor, Agave, Lime

Socorro Tequila, Alma Finca Orange Liquor, Agave, Lime

5.3% Made using only the finest peaches from the nationally recognized orchards of Palisade, Colorado, Palisade Peach Wheat is a laid-back porch-side refresher. This fruit-forward, unfiltered American style wheat ale is bursting with bright and juicy peach flavor!

Băo Brewhouse's house beer brewed by our friends at FlyteCo Brewing.

4.9% ABV. Bright fresh blood orange pulp with strong citrusy sweetness. Flavor is similar with fresh and zesty mild citrus notes and a light malt sweetness. A refreshing fruit beer.

5.3% ABV Marzen style Fermented with a German lager strain for a crisp and clean finish, while showcasing German Hallertauer Mittelfrüh hops to add a balanced hint of bitterness. Stay Gold is flavor-forward and built for easy drinking.

Well-rounded maltiness up front is followed by herbal, slightly citrusy hop flavors and a crisp, dry finish. Hand-crafted and handed down from one beer drinking generation to the next, award-winning Sawtooth Amber Ale is a timeless beer that’s meant to be shared. ABV: 5.3%

4.8% China-- Brewed and bottled at the Thousand Island Lake in China fusing the finest quality malt, hops, rice and water from this pristine region delivering an Asian style lager that is truly an enlightened brew.

4.7% Qinqdao, China Tsingtao Beer has a pleasant aroma and a well-balanced taste. It has high-malty flavor and well-hopped character. Tsingtao is produced with spring water from Laoshan a mountain area famous throughout China for the purity of its water.

13.5% Maneki Wanko “Lucky Dog” is a playful, fun sake brewed in what is widely considered to be the historical heartland of sake, Hyogo Prefecture. Easy to drink sake slightly soft and light, neither sweet nor too dry, yet with plenty of flavor and character.

Hyogo Prefecture, Japan A delicate, silky, unfiltered nigori sake. Off dry with a touch of sweetness but balanced at 12.5% ABV. Aroma of lily flowers and cantaloupes, smooth and creamy texture, flavors of Muscat grape and strawberries with a lingering finish. Rich and delicious, this pairs well with big flavors: spicy foods, BBQ, curries and even ice cream.

Cold Whole-leaf white tea from Fujian Province, China. Infused with peach and apricot, this is a perfect tea for sunny days and friends

Cold Premium black tea from Fujian Province, China. Rich and honey-toned with notes of apricot and sweet potato

Cold Sakura Cherry is a blend of quality Japanese green tea, Sakura cherry flowers and cherry pieces. Combined, these ingredients work together to create a sweet and refreshing brew.

This lightly oxidized green oolong tea from FuJian, China is scented with aromatic jasmine flowers. It is smooth, rich, and full bodied with a sweet jasmine scent.

Made locally in Denver using fresh ingredients-- seasonal rotating flavors!

Onion cream cheese, pineapple sweet & sour sauce, scallion, cilantro, tri-color fresno peppers, sambal hoisin (spicy), furikake seasoning (5 per order) (veg) (Contains gluten that cannot be omitted)

Bibb lettuce, cilantro, jalapeno, Thai basil, pickled Bao vegetables, tri-color fresno peppers, daikon sprouts, treasure sauce, and Chinese mustard. (6 each) (Contains gluten that cannot be omitted)

Spicy pork dumplings, scallions, fried onions, spicy chili crisp, chili oil. (SPICY) (Contains gluten that cannot be omitted) (5 per order)

Wagyu beef, caramelized onion, tri-color peppers, cheddar cheese, sweet & spicy Chinese mustard, daikon sprouts, furikake seasoning (5 per order) (Contains gluten that cannot be omitted)

Tobiko, cilantro, scallion, daikon sprout, tamari truffle soy, shaved bonito flake (6 per order) (Contains gluten that cannot be omitted)

shiitake mushrooms, tofu, cabbage, carrots, water chestnuts, green onions, cilantro, soy sauce, hoisin sauce, sesame oil, ginger, garlic, salt & pepper.

Pork soup dumplings, sweet black vinegar, chili oil (5 each) (Contains soy and sesame that cannot be omitted) (Contains gluten that cannot be omitted)

Animal style classic cheeseburger, grilled onion, cheese, lettuce, tomato and treasure aioli (2 per order) (Sub lettuce to make gluten free) Comes with shrimp cracklins

Buttermilk fried soft shell crab, lettuce, treasure aioli (2 per order) (Sub lettuce to make gf) Comes with shrimp cracklins *shellfish allergy seems obvious but ya never know!

Steamed bao buns, Bao pickled vegetables, cilantro, treasure aioli (2 per order) (Sub lettuce to make gf) Served with shrimp cracklins

Steamed bao buns, Bao pickled vegetables, cilantro, sambal hoisin (2 per order) (Veg) (Sub lettuce to make gf) Comes with shrimp cracklins (LITTLE SPICY)

Steamed barbecue pork bao bun, oyster sauce, scallion, daikon sprouts, furikake seasoning, sambal hoisin (3 per order) (Contains oyster sauce that can not be omitted) (Contains gluten that cannot be omitted) (Sambal hoisin sauce is SPICY)

Greens, radish, radish sprouts, cucumber, furitake seasoning, green onions and Bao pickled vegetables with truffle tamari vinaigrette (veg, gf)

Mushroom dashi, tofu, scallions, Bao pickled vegetables, tamari and sambal hoisin (veg, gf) (SPICY)

Mushroom dashi, tofu, scallions, Bao pickled vegetables, tamari and sambal hoisin (veg, gf) (SPICY)

Duck broth, baby bok-choy, scallions, Thai basil, yaki soba noodle, bean sprouts, chili crisp, soy sauce, daikon sprout, furikake spice and 5 spice smoked duck (Sub rice noodle to make gluten free) (SPICY)

(1 Skewer) Maple miso glazed, scallions and furikake seasoning. Served with steamed jasmine and basmati rice

(2 Skewers) Maple miso glazed, scallions and furikake seasoning. Served with steamed jasmine and basmati rice

(1 Skewer) Garlic ginger pork meatballs with Chinese mustard, scallions and furikake seasoning (gluten in Chinese mustard) Served with jasmine and basmati rice

(2 Skewers) Garlic ginger pork meatballs with Chinese mustard, scallions and furikake seasoning (gluten in Chinese mustard) Served with jasmine and basmati rice

(1 Skewer) Grilled Sichuan jumbo prawns, scallions, furikake seasoning, Chinese mustard (gluten in Chinese mustard) Served with jasmine and basmati rice

(2 Skewer) Grilled Sichuan jumbo prawns, scallions, furikake seasoning, Chinese mustard (gluten in Chinese mustard) Served with jasmine and basmati rice

(1 Skewer) Sichuan sambal marinated beef tenderloin cooked medium garnished with cilantro. Served with steamed jasmine and basmati rice

(2 Skewer) Sichuan sambal marinated beef tenderloin cooked medium garnished with cilantro. Served with steamed jasmine and basmati rice