Classic red cooked Taiwanese style beef noodle soup. Happy valley beef shanks, lots of bones in the broth (slightly spicy), scallion, cilantro, and house fermented mustard greens. Choice of thin or wide noodles. Like it hot? Make it extra spicy with our beef fat hot sauce.

Sweet, sour, & smokey!

Fresh soy milk. hot or cold. sugar, 50% sugar, or plain.

Homemade radish cake contains heritage smoke ham, dried shrimp, and mushrooms

House made scallion pancake with eggs & homemade breakfast hot sauce.

1x beef noodle soup with the fixings<br />1x lu rou fan w/ jammy soy egg<br />1x garlicky cucumbers<br />

Heritage Pork Wontons. Spicy, sour, garlic-e! 5 pcs.

Minced pork, sautéed cabbage.