Served with parsley garlic butter sauce and toasted French baguette
Gulf Prawns
$21.00
Lemon juice, cherry tomato, basil, French baguette and white wine
Hummus And Pita
$10.00
Kalamata olive, extra virgin olive oil.
Spanish Octopus
$23.00
Braised octopus served with, cucumber, arugula, cherry tomato and lemon oregano olive oil dressing
Bone Marrow
$18.00
Spicy Breadcrumbs, garlic basil butter, toasted French baguette.
Mediterranean Olives
$12.00
Garlic, fresh herbs, feta cheese, crostini
Barrel Tacos
$23.00
3 pieces of corn flour tacos served with Pico de Gallo, jalapenos, tomatoes, red onion, cilantro, chopped lettuce and avocado, choice of short rib, filet mignon or salmon
Baked Burrata
$21.00
Oven baked and served with green peas, green onions, toasted French baguette and truffle oil.
Fried Calamari
$20.00
Served with fried green beans, artichokes, pepperoncini.
Chicken Wings
$19.00
Crispy chicken wings, carrots, celery, ranch dressing and buffalo sauce.
Crab Cakes
$24.00
Served with mango, pineapple, onions, pepper, cilantro.
Vegetarian Spring Rolls
$15.00
Served with ketchup, chipotle aioli
Clams And Mussels
$22.00
Fresh basil, diced tomato, garlic, green onions, marinara sauce and served with toasted French baguette
Served with toasted almonds and cream pecorino gorgonzola sauce.
Tagliatelle
$31.00
Homemade pasta tossed with short ribs, mixed mushrooms, green peas and feta cheese.
Rigatoni
$28.00
Tube pasta tossed with free ranch chicken breast, sun dried tomato, pesto cream sauce and parmesan cheese.
Fusilli Primavera
$25.00
Pasta tossed with mushrooms, zucchini, artichokes, green peas, broccoli, pesto cream sauce and parmesan cheese
Seafood Linguine
$33.00
Pasta tossed with prawns, salmon, clams, mussels, calamari, diced tomato, basil and spicy marinara.
Beef Ravioli
$29.00
Homemade pasta stuffed with beef and tossed with, mushrooms, cherry tomato, green peas and demi glaze sauce.
Burgers|Sandwiches
The Barrel Burger
$20.00
Grilled Kobe beef served with pickles, lettuce, onion, tomatoes and our chef’s choice of special sauce
Turkey Burger (L)
$16.00
Fresh ground turkey breast with caramelized onions, mushrooms, jalapeno, lettuce and chipotle aioli.
Sliders
$21.00
Three grilled Kobe beef sliders served with pickles, chopped lettuce, cheddar cheese and our signature sauce.
Lamb Burger
$21.00
Organic ground lamb, roasted bell peppers, feta cheese, lettuce and rosemary garlic aioli.
Crab And Salmon Burger
$22.00
Dungeness crab meat with salmon, red onions, tomato arugula, lettuce and chipotle aioli
Entrees
Lobster Risotto
$42.00
Lobster risotto served with skewered salmon, prawns, jumbo scallops with arugula, basil pesto, cherry tomato, yellow corn
Chicken Parmesan
$29.00
Breaded Mary’s ranch chicken breast, served with linguine pasta, provolone cheese, basil, parmesan and marinara
Short Ribs
$36.00
Braised short ribs served with garlic mashed potato, vegetables, and demi glaze sauce
Rib Eye
$50.00
16 oz dry aged rib eye served with garlic black truffle French fries
Rack Of Lamb
$50.00
Served with mashed potato, roasted cauliflower, arugula, yellow corn and lemon oregano sauce
Meat Plate
$83.00
Served with rack of lamb, skirt steak, 12 oz. dry aged rib-eye steak, grilled asparagus, patatas bravas and side of chipotle aioli., demi glaze and lemon oregano sauce.
Atlantic King Salmon
$34.00
Grilled salmon served with red quinoa, sauteed spinach and white wine lemon butter sauce
Paella
$42.00
Arborio rice, English peas, red bell pepper, mozzarella cheese, chicken, sausages, mussels, clams, prawns, calamari, salmon and paprika saffron sauce.
Teriyaki Skirt Steak
$36.00
Grilled and served with mashed potato, seasonal vegetables, teriyaki sauce and fried onion rings
Mushroom Risotto
$28.00
Arborio rice simmered with green peas, mixed mushrooms and light cream.