Hickory smoked pulled pork bbq on a toasted bun topped with picnic slaw and served with french fries.

Bacon-infused Queso sauce, topped with MORE bacon, served with tortilla chips.

Fresh Ground Smash Burger cooked pink or no pink, with sharp cheddar cheese, iceberg lettuce, sliced tomato and red onion. All burgers are served on a toasted brioche bun with a thick-sliced house pickle and a side of french fries.

a pile of french fries covered with bacon queso, pulled pork bbq, picnic slaw and house bbq sauce.

Side house salad with tomato, onion, cucumber, white cheddar and choice of dressing. *Gluten Free

Thick cut wheatberry toast, fresh avocado, sliced strawberries, praline pecans and creamy goat cheese, drizzled with honey vinaigrette.

A large portion of our bacon mac & cheese cooked with country ham, onions and peppers topped with 2 scrambled farm eggs and chopped hickory smoked bacon. Served with a biscuit.

3 farm eggs, scrambled with lump crab meat, andouille sausage, tiger shrimp and pinch of cajun spices. All scrambles are served with hashbrown casserole and a biscuit.

3 farm eggs, scrambled with fresh jalapeno, caramelized onions, shredded kale, diced roasted sweet potato and topped with crumbled goat cheese. All scrambles all served with hashbrown casserole and a biscuit.

Choose either three buttermilk, whole wheat or gluten-free pancakes. Served with maple syrup and whipped butter. Add toppings for additional cost (max 3).

3 farm egg scrambled with pulled hickory-smoked bbq pork and cheddar cheese. All scrambles are served with hashbrown casserole and a biscuit.

Kid Breakfast Plate: Choice of egg style, including basted, scrambled variations, over easy/medium/hard, poached, or eggless option. Suitable for young diners.

Crispy thick-cut, smoked to perfection.

Light, flaky pastry, perfect for breakfast or a warm snack.

Farm Egg: Choice of style including soft scrambled, hard scramble, poached options, or fried variations. Served a la carte.

Crisp, golden-brown bread, perfectly toasted for a comforting, simple pleasure.

Succulent Ground Turkey Sausage, Perfectly Spiced

Freshly sliced avocado side, perfect for adding a creamy touch to your meal.

Pulled pork bbq cooked with hashbrown potatoes, bell peppers, onions and house bbq sauce. Topped with a farm egg and served with a side of fresh fruit and a biscuit.

Fried green tomato, hickory bacon, peppadew pimento, fried farm egg, and served with hashbrown casserole.

3 pieces of thick sliced Challah bread, soaked in sweetly seasoned egg wash and seared to perfection on the griddle. Topped with fresh seasonal berries, vanilla creme anglaise, and powdered sugar.

Deviled eggs, filled to order, and served topped five different ways (pimento cheese, peppadew peppers, hickory bacon, chow chow and dill pickle) *Gluten Free

Crazy carrots, sting beans, smokin' okra and classic pickles, all made in house. *Gluten Free

Seasonal fresh fruit and berries served with a side of vanilla creme anglaise *Gluten Free

Six biscuits served with whipped butter and four house jams (strawberry, blackberry, peach and tomato).

Three (3) fluffy buttermilk biscuits smothered in country gravy. *gravy contains pork

Bacon-infused Queso sauce, topped with MORE bacon, served with tortilla chips.

a pile of french fries covered with bacon queso, pulled pork bbq, picnic slaw and house bbq sauce.

Fluffy house-made beignets dusted with cinnamon and powdered sugar. Served with creme anglaise.

Thick cut wheatberry toast, fresh avocado, sliced strawberries, praline pecans and creamy goat cheese, drizzled with honey vinaigrette.

A half-size version of our Full Kale Salad - Shredded fresh kale tossed with diced Fuji apple, praline pecans and Honey Vinaigrette, topped with crumbled goat cheese. *Gluten Free

Shredded fresh kale tossed with diced Fuji apple, praline pecans and Honey Vinaigrette, topped with crumbled goat cheese. *Gluten Free

Large Wedge of Iceberg lettuce, crumbled bleu cheese, hickory bacon, tomato and red onion. Bleu cheese dressing suggested. *Gluten Free

Smoked turkey, hickory bacon, fresh avocado, farm eggs, white cheddar, and diced tomato. Buttermilk Ranch is suggested. *Gluten Free

Side house salad with tomato, onion, cucumber, white cheddar and choice of dressing. *Gluten Free

Side house salad with tomato, onion, cucumber, white cheddar and choice of dressing. *Gluten Free

Black Angus Bistro Steak, pounded thin and fried up "Chicken Style," served over smashed potatoes, with Country Gravy and a heaping of our Spicy Onion Straws.

2 Catfish Filets, hand-dipped in buttermilk and seasoned cornmeal and fried to perfection. Served with a habanero corncake and fried okra, house remoulade and a side of TN chow-chow. *No added gluten however cross contamination from the fry oil may occur

Tiger shrimp and spicy Andouille sausage combined with peppers, onions and cajun spices, simmered in a creamy shrimp stock and served over Cheddar Grits.

Marinated boneless chicken breast, hand breaded and deep fried, dipped in our signature Nashville HOT Chicken sauce. We serve it over a habanero corncake with some picnic slaw, then finish it with a drizzle of honey and a thick slice of our house pickle. Served with French Fries.

House meatloaf, made from angus steak trim and pork belly, seared on the griddle and served with smashed potatoes, mushroom red wine gravy and caramelized onions.

Choose any 3 sides. served with a biscuit.

Hand breaded "Chicken Fried" boneless chicken breast - fried crispy and served over vidalia biscuit stuffing, finished with Country Gravy and a heaping of our Spicy Onion Straws.

Grilled catfish tacos served with pickled peppers and onions, white bbq sauce, fresh avocado and Nashville white bbq sauce. All tacos are served with a side of french fries. *Served on flour tortilla

Seasoned with salt and pepper and grilled to order.

Stone ground local white grits cooked tender served with a crust of sharp cheddar cheese. contains chicken stock

Seasoned with salt no added gluten however cross contamination from the fry oil may occur

Hand dredged in buttermilk and seasoned cornmeal fried to crispy perfection. no added gluten however cross contamination from the fry oil may occur

Fresh green cabbage and carrot tossed with our sweet slaw dressing gluten free

Fresh Seasonal Fruit Selection

Crispy sweet potato fries, lightly seasoned with a hint of salt

Banana pudding with varying utensil options for sharing.

Nashhouse pie: Southern brunch dessert, selection of spoons/forks for serving sizes.

Succulent Ground Turkey Sausage, Perfectly Spiced

Crispy thick-cut, smoked to perfection.

Crisp, golden-brown bread, perfectly toasted for a comforting, simple pleasure.

Farm Egg: Choice of preparation including basted, hard scramble, over easy, and more. Paired with Southern brunch classics.

Light, flaky pastry, perfect for breakfast or a warm snack.

Thinly shaved, and white bbq sauce.

Fried green tomatoes with pimento cheese, chow-chow relish and SoBro sauce (creamy horseradish sauce with a touch of House BBQ) *No added gluten however cross contamination from the fry oil may occur.

Baked, then crispy-fried Sweet potato skins filled with smoked turkey, white cheddar and hickory bacon, topped with house bbq sauce. *No added gluten however cross contamination from the fry oil may occur

Thick cut wheatberry toast, fresh avocado, sliced strawberries, praline pecans and creamy goat cheese, drizzled with honey vinaigrette.

Fresh Ground Smash Burger cooked pink or no pink, with sharp cheddar cheese, iceberg lettuce, sliced tomato and red onion. All burgers are served on a toasted brioche bun with a thick-sliced house pickle and a side of french fries.

Fresh Ground Smash Burger cooked pink or no pink, topped with a fried green tomato, pimento cheese, and SoBro sauce (creamy horseradish sauce with a touch of House BBQ). Comes with TN chow-chow on the side. All burgers are served on a toasted brioche bun with a thick sliced house pickle and a side of french fries.

Fresh Ground Smash Burger cooked pink or no pink, with sharp cheddar cheese, hickory bacon, and a fried farm egg, topped with a bourbon maple mustard. All burgers are served on a toasted brioche bun with a thick sliced house pickle and a side of french fries.

Fresh Ground Smash Burger cooked pink or no pink, with pepperjack cheese, slab bacon, fresh jalapenos, spicy onion straws and house bbq sauce. All burgers are served on a toasted brioche bun with a thick sliced house pickle and a side of french fries.

Fresh Ground Smash Burger cooked pink or no pink, piled high with pulled pork bbq, bacon queso, picnic slaw and house bbq sauce. All burgers are served on a toasted brioche bun with a thick sliced house pickle and a side of french fries.

Beyond meat plant-based patty, lettuce, caramelized onions, pickle, tomato, american cheese, and sobro sauce.

Hickory smoked sliced turkey breast on a toasted bun topped with picnic slaw and served with french fries.

Two hickory smoked turkey tacos topped with picnic slaw and TN chow-chow and a side of sour cream. All tacos are served with french fries. *Served on flour tortilla

Hickory smoked bbq turkey on a habanero corncake. All bbq plates are served with picnic slaw and french fries.

Hickory smoked pulled pork bbq on a toasted bun topped with picnic slaw and served with french fries.

Two hickory smoked pulled pork tacos topped with picnic slaw and TN chow-chow and a side of sour cream. All tacos are served with french fries. *Served on flour tortilla

Hickory smoked bbq pork on a habanero corncake. All bbq plates are served with picnic slaw and french fries.

Tender hickory smoked beef brisket on a toasted bun topped with picnic slaw and served with french fries.

Two smoked beef brisket tacos topped with picnic slaw and TN chow-chow with a side of sour cream. All tacos served with a side of french fries. *Served of flour tortilla

Hickory smoked bbq brisket on a habanero corncake. All bbq plates are served with picnic slaw and french fries.

Two hickory smoked pulled pork tacos topped with picnic slaw and TN chow-chow and a side of sour cream. All tacos are served with french fries. *Served on flour tortilla

Volcano-cut pork shank served with braised vegetables, mashed potatoes and a savory pan jus.

bourbon sweet potatoes - snap beans

Seasoned with salt and pepper and grilled to order.

Stone ground local white grits cooked tender served with a crust of sharp cheddar cheese. contains chicken stock

Seasoned with salt no added gluten however cross contamination from the fry oil may occur

Hand dredged in buttermilk and seasoned cornmeal fried to crispy perfection. no added gluten however cross contamination from the fry oil may occur

Fresh green cabbage and carrot tossed with our sweet slaw dressing gluten free

Fresh Seasonal Fruit Selection

Crispy sweet potato fries, lightly seasoned with a hint of salt

Freshly sliced avocado side, perfect for adding a creamy touch to your meal.

Kids' Chicken: Offered fried, grilled, or blackened. Served with choice of side.

Mini burger sliders with choice of BBQ turkey or pork. Served as a kid-friendly portion.

Fresh Ground Smash Burger cooked pink or no pink, topped with a fried green tomato, pimento cheese, and SoBro sauce (creamy horseradish sauce with a touch of House BBQ). Comes with TN chow-chow on the side. All burgers are served on a toasted brioche bun with a thick sliced house pickle and a side of french fries.

Fresh Ground Smash Burger cooked pink or no pink, with sharp cheddar cheese, iceberg lettuce, sliced tomato and red onion. All burgers are served on a toasted brioche bun with a thick-sliced house pickle and a side of french fries.

Fresh Ground Smash Burger cooked pink or no pink, with sharp cheddar cheese, hickory bacon, and a fried farm egg, topped with a bourbon maple mustard. All burgers are served on a toasted brioche bun with a thick sliced house pickle and a side of french fries.

Fresh Ground Smash Burger cooked pink or no pink, with pepperjack cheese, slab bacon, fresh jalapenos, spicy onion straws and house bbq sauce. All burgers are served on a toasted brioche bun with a thick sliced house pickle and a side of french fries.

Fresh Ground Smash Burger cooked pink or no pink, piled high with pulled pork bbq, bacon queso, picnic slaw and house bbq sauce. All burgers are served on a toasted brioche bun with a thick sliced house pickle and a side of french fries.

Beyond meat plant-based patty, lettuce, caramelized onions, pickle, tomato, american cheese, and sobro sauce.

Hickory smoked bbq pork on a habanero corncake. All bbq plates are served with picnic slaw and french fries.

Hickory smoked bbq turkey on a habanero corncake. All bbq plates are served with picnic slaw and french fries.

Hickory smoked bbq brisket on a habanero corncake. All bbq plates are served with picnic slaw and french fries.

Volcano-cut pork shank served with braised vegetables, mashed potatoes and a savory pan jus.

bourbon sweet potatoes - snap beans

Hand breaded "Chicken Fried" boneless chicken breast - fried crispy and served over vidalia biscuit stuffing, finished with Country Gravy and a heaping of our Spicy Onion Straws.

Black Angus Bistro Steak, pounded thin and fried up "Chicken Style," served over smashed potatoes, with Country Gravy and a heaping of our Spicy Onion Straws.

2 Catfish Filets, hand-dipped in buttermilk and seasoned cornmeal and fried to perfection. Served with a habanero corncake and fried okra, house remoulade and a side of TN chow-chow. *No added gluten however cross contamination from the fry oil may occur

Tiger shrimp and spicy Andouille sausage combined with peppers, onions and cajun spices, simmered in a creamy shrimp stock and served over Cheddar Grits.

Choose any 3 sides. served with a biscuit.

House meatloaf, made from angus steak trim and pork belly, seared on the griddle and served with smashed potatoes, mushroom red wine gravy and caramelized onions.

Marinated boneless chicken breast, hand breaded and deep fried, dipped in our signature Nashville HOT Chicken sauce. We serve it over a habanero corncake with some picnic slaw, then finish it with a drizzle of honey and a thick slice of our house pickle. Served with French Fries.

Seasoned with salt and pepper and grilled to order.

Stone ground local white grits cooked tender served with a crust of sharp cheddar cheese. contains chicken stock

Seasoned with salt no added gluten however cross contamination from the fry oil may occur

Hand dredged in buttermilk and seasoned cornmeal fried to crispy perfection. no added gluten however cross contamination from the fry oil may occur

Fresh green cabbage and carrot tossed with our sweet slaw dressing gluten free

Fresh Seasonal Fruit Selection

Crispy sweet potato fries, lightly seasoned with a hint of salt

Crispy thick-cut, smoked to perfection.

Light, flaky pastry, perfect for breakfast or a warm snack.

Crisp, golden-brown bread, perfectly toasted for a comforting, simple pleasure.

Farm egg, choice of egg style including basted, scrambled (hard/soft), poached (soft/hard), over (easy/hard/medium), or up.

Chicken breast served in either grilled, blackened, or fried style.

Catfish prepared fried, grilled, or blackened. Served à la carte.

Freshly sliced avocado side, perfect for adding a creamy touch to your meal.

Banana pudding with vanilla wafers, fresh bananas. Choice of utensil quantity for sharing.

Ice cream scoop available with utensils ranging from one to six spoons/forks.

Southern-style fried chicken for kids. Choose from fried, grilled, or blackened fish options.

Mini sliders available with turkey or pork in BBQ sauce.

Southern-style pork pack. Includes choice of mash, mac n cheese, or greens as a side.

Large pork pack. Includes choice of sides: mashed potatoes, macaroni and cheese, or greens.

Large party pack featuring tender brisket. Choice of sides includes mashed potatoes, mac n cheese, or greens.