Serves 3-5 people

Serves 3-5 people

Serves 3-5 people

Serves 3-5 people

Serves 3-5 people

Serves 3-5 people

Gluten-free. Ahi tuna, cucumber, lemon and orange juice, red onion, serrano chiles, cilantro, mint.

Gluten-free. Duo of our shrimp ceviche and ahi aquachile.

Gluten-free, Vegetarian. Crisp kennebec potatoes, fresh garlic, herbs, pimenton, sea salt, chipotle aioli.

Roasted corn, guajillo chile, crisp tortillas, mango habanero salsa.

crisp shrimp & squid, calabasitas, lemon, serrano chili, lime-cilantro aioli

Gluten-free. Fresh ground masa, picadillo of ground beef, smokey ancho salsa, crema fresca.

Gluten-free, Vegetarian. Hass avocado, serrano chile, lime juice, tortilla chips, roasted tomato, tomatillo salsas.

Gluten-free. Epazote black beans, Mexican cheeses, pico de gallo, jalapeño escabeche, sour cream

Vegetarian. Oaxaca cheese, poblano chile, fresh corn, jalapeño-escabeche, pico de gallo, sour cream.

Gluten-free. Fresh orange and lime, serrano chile, red onion, avocado, tomato, corn chips.

Gluten-free, Vegetarian. Grilled wild mushroom, epazote, black beans, lettuce, avocado salsa, crema.

Sauteed with garlic, spanish chorizo, fresh herbs, white wine, and butter

Chile braised shortrib, crispy corn tortilla, spicy avocado salsa, crema fresca, radish.

Crispy chicken wings, spicy tamarindo-serrano glaze, creamy cotija dressing.

Gluten-free. Home-made cilantro pepita dressing, hearts of romaine, crisp tortillas, Cotija cheese.

Gluten-free, Vegetarian. Cherry tomato, crisp tortillas, Cotija cheese, Home-made sherry vinaigrette dressing.

Gluten-free. Open face, guajillo braised short rib, Goat cheese, fresh radish, epazote black beans.

Gluten-free. Mexican cheeses, epazote black beans, rajas, corn, fresh tomatillo sauce.

Slow simmered chicken, Oaxaca cheese, chipotle sauce, roasted tomato.

Creamy habanero pesto sauce, cotija, roasted red peppers, pepitas.

One of each Hand-made enchilada (cheese, chicken, crab and shrimp).

Served with organic, homemade corn tortillas, black beans, roasted salsa rice

Served with organic, homemade, corn tortillas, black beans, roasted salsa rice

Gluten-free. Marinated skirt steak, roasted potatoes, achiote onions, poblano peppers, grilled panela cheese with roasted nopales, and fresh chimichurri.

Gluten-free. Chipotle honey glazed, roasted potatoes, fresh corn, pasilla chiles, achiote onion.

Gluten-free. Free Range Chicken breast, Yucatan spices, roasted daily, calabasitas, Home-made salsa, corn tortillas.

Gluten-free. Open face, guajillo braised short rib, Goat cheese, fresh radish, epazote black beans.

Gluten-free. Slow braised marinated pork, achiote onion, black beans, rice, corn tortillas.

Fresh fish, shrimp, clams, squid, saffron-tomato broth, herbs, toasted angel hair.

Baked with vanilla bean, orange anise cookies and fresh whipped cream.

Home-made churros, cinnamon sugar, cajeta & raspberry-orange sauces

Home-baked chiffon cake, tres leches soaked, strawberry salsa, whipped cream and toasted coconut.

Featured Fosselman's Premium Ice Cream: Chocolate, Dulce de Leche, Vanilla Bean

Fresh lemon and lime juices, organic agave nectar.

Fresh lemon and lime juices, organic agave nectar, mango puree.

Fresh lime and mint muddled, sugar cane, splash of soda.

Fresh lemon and lime juices, organic agave nectar, strawberries.

Myer's Platinum Rum, fresh blackberries, lime, Serrano chile, hibiscus juice.

Siete Leguas 100% blue agave, Elderflower liqueur, fresh lime, ruby red grapefruit juice.

Cuervo Tradicional 100% Blue Agave, Cointreau, fresh lime, agave nectar, hand shaken.

Pueblo Viejo 100% blue agave, mango, fresh lime juice, habanero chili infusion.

Gran Centenario Blanco, fresh lemonade, hot sauce, fresh lime, mini bottle of Corona.

Xicaru Silver Mezcal Lime Juice, fresh ginger sugar cane, ginger beer.

Hanger One, Licor 43, cucumber lemon, chile syrup, shaken / served up.

El Jimador Reposado, elderflower liqueur, pineapple, cilantro, agave nectar.

Platinum Rum, fresh lime, mint and sugar cane served frozen.

Cuervo Tracional 100% Blue Agave, prickly pear, aperol, Damiana, fresh citrus, hibiscus, served frozen.

Cha Cha's award-winning Sangria, red wine, orange liqueur infused with fresh tropical & citrus fruits.

Pueblo Viejo Blanco Tequila, fresh watermelon, hibiscus juice, black pepper agave nectar.

Gluten-free. Grilled chicken, tomato, avocado, Oaxaca cheese, corn, organic greens, herb vinaigrette.

Gluten-free. Home-made cilantro pepita dressing, pico de gallo, Cotija cheese.

Corona, Corona Light, Modelo Especial, Victoria, Dos Equis Lager, Coors Light, & Heineken 0.0

Negra Modelo, Dos Equis Amber, Pacifico Lager, Lagunitas IPA

Ballast Point Sculpin IPA, Firestone 805 Blonde Ale, Lost Coast Great White, & North Coast Laguna Baja Dark Lager

Bogle, California.

Joel Gott, Central Coast.

Montana, Spain.

Kenwood Yalupa, Sonoma.

Caposaldo, Italy.

Bex, Central Coast, California.

Nobilo, Marlborough, New Zealand.

DeLoach, California.

Llama “Old Vine," Argentina.

Casillero Del Diablo, Chile.

Bogle, California.

Cristalino, Spain.

DeLoach, California. Sterling Vintners Collection.