The way this cookie crumbles! Imagine this, we blend Oreos into the ice cream base, then crumble more into the custard for a milk-dunked cookie flavor.

Choc full of berry goodness! Raspberry ice cream with a homemade vegan beet brownie mixed in.

Do or donut, there is no try! Calling all units: be on the lookout for rich vegan coffee ice cream with huge chunks of plain and chocolate cake donuts mixed right in. Flavor so good it should be arrested.

Space-Thai-M : The fabric of reali-tea! Made with black tea and sweetened with condensed milk, it’s just like the real thing, but creamier.

A straight up sweet and salty b! The first flavor we ever made, and we’ve only improved it since then. A little savory, a little sweet, always a classic.

Keep calm and berry on! Turn on, tune in, and drop out as a psychedelic soirée of strawberry cream and cool chamomile take over your tastebuds to facilitate a full-spectrum flavor explosion.

Served neat and flecked with butter brickle! A timeless classic. Made with Stranahan’s Single Malt Whiskey, distilled right down the street has a subtle whiff of whiskey backed by a generous jumble of sweet butter brickle in every bite.

A berry thin lime between sweet + sour! Zing, zang, zap. Make sure you’re grounded because this refreshing blend of fresh raspberries and lime sorbet is sure to shock the taste buds.

Variety of whimsical stickers: "hey, good lickin'!", "sweet action cone", "sweet action logo", "wanna spoon?"