whipped feta, avocado, tomato, sprouts, pepperoncini, sesame wheat +option to add our house cured salmon $10, add free-range egg $3
MED MORNING YOGURT BOWL
$16.00
fresh berries, granola, mint, greek thyme honey
EVERYTHING BUT THE BAGEL YOGURT BOWL
$17.00
wild caught house cured salmon, cucumber, pickled red onion, tomato, crispy capers, everything seasoning
STRAPATSADA
$15.00
greek scramble with caramelized onion, roasted cherry tomato, creamy feta, grilled baguette +option to add our wild caught house-cured salmon or grass-fed pork gyro $10, add bacon $11, add elysian fields braised leg of lamb $15
THE AMERICANI
$16.00
house-cured thick cut bacon, scrambled CF egg, caramelized onion, american cheese, seedy bun
sub buttery flaky croissant +2.5; sub elysian fields braised leg of lamb +10
BYOB
$15.00
fluffy pizza dough filled with melty feta and mozzarella, topped with arugula
+add caramelized onion or roasted tomatoes $2.5, egg or avocado $6, pork gyro meat or wild caught house cured salmon $10, bacon $11, elysian fields braised leg of lamb $15
BOUGATSA FRENCH TOAST
$22.00
greek custard stuffed brioche, fresh fruit, bourbon maple syrup
LOUKOUMADES
$15.00
greek doughnuts, baklava nuts, greek honey
BENEDICT
$22.00
house cured wild caught salmon, thick cut bacon, or grass-fed pork gyro, free-range poached egg, honey herb biscuit, kefalograviera bechamel
*SPECIALS*
SPANAKOPITA STRATA
$15.00
spinach + whipped feta mix, layered in puff pastry, topped with a creamy kefalagraviera béchamel
LEMON CHICKEN ORZO SOUP
$9.00
house made chicken broth, feta-brined roasted chicken, orzo, lemon
DIPS
TZATZIKI
$14.00
greek yogurt, cucumber, garlic
MELITZANOSALATA
$14.00
roasted eggplant, tomato, fresh herbs, garlic
FAVOSALATA
$14.00
santorini yellow split pea puree, lemon, organic EVOO. our take on “hummus”
TREIS
$22.00
all three dips served with warm pita and crudité
SMALL PLATES
OCTOPUS CEVICHE
$22.00
bell pepper, pepperoncini, red onion, tomato, avocado, grilled lemon, pita chips
DOLMADES
$16.00
hand rolled fresh grape leaves, grass-fed beef and rice mix, grilled lemon
spinach, feta mixture, crispy flaky phyllo, served in a sizzling terracotta skillet
ARNI
$28.00
elysian fields braised lamb shank, sweet onion, creamy feta, wrapped in phyllo, served on bed tzatziki.
LUNCH HANDHELDS
GREEK DIP
$24.00
feta-brined roasted chicken, skordalia aioli, kefalagraviera cheese, caramelized onion schmaltz, arugula, crusty baguette. *NOTE: in the event we run out of baguette, Greek Dips will be served on pita bread (check bakery page to see baguette stock).
PORK GYRO
$22.00
hand-stacked grass-fed pork, tzatziki, tomato, red onion, pita
*available as lettuce wrap for GF option +$3, make it dairy free with melizanosalata or favosalata+$2.5
CHICKEN SOUVLAKI
$22.00
organic chicken breast, tzatziki, tomato, red onion, pita
*available as lettuce wrap for GF option +3, make it dairy free with our melitzanosalata or favosalata +$2.5
FARM ON YOUR TABLE
$19.00
avocado, pickled green tomato, shaved jicama, sprouts, whipped feta, sesame wheat bread
*make it vegan with melitzanosalata or favosalata +$2.5
BLTA
$22.00
house smoked thick cut bacon, butter lettuce, pickled green tomato, avocado, skordalia aioli, sesame wheat
LAMB BURGER
$28.00
elysian fields american lamb, greek herbs, butter lettuce, tomato, caramelized onion whipped feta, skordalia aioli, seedy bun
SMASH BURGER
$25.00
grass-fed beef, double patty, american cheese, caramelized onion, psomi burger sauce, seedy bun