Sautéed fried chicken with cashew nuts, pineapples, and scallion in sweet and sour sauce.

Thai style BBQ pork.

Thai style BBQ chicken.

Broccoli with crispy pork.

Sautéed seafood with garlic, hot pepper, peppercorn, rhizome, and basil.

Crispy pork belly with chili garlic and basil.

Sautéed rice noodles with egg, bean sprouts, chives, and peanuts.

Sautéed rice noodles with peppers and basil sauce.

Sautéed rice noodles with egg, Chinese broccoli, and soy sauce.

Northern Thai style curry egg noodles soup.

Sautéed rice noodles with chicken, squid, and egg in sesame sauce.

Sautéed noodles topped with choice of meat, Thai style gravy sauce, and Chinese broccoli.

Stewed chicken curry with peanuts, potatoes, and onion in coconut milk.

Stewed chicken yellow curry with potatoes and onion in coconut milk. Served with cucumber salad.

fried rice with chicken , beef , pork and shrimp

Fried rice with peppers, garlic, and basil sauce.

Set of papaya salad with choice of BBQ chicken or BBQ pork. Served with coconut rice.

Miso based soup. Served with tofu and dried seaweed.

Fresh lettuce, tomato, carrots, and cucumber. Served with ginger dressing.

Steamed soybean.

Tuna nachos and guacamole top with aioli sauce.

Krabsalad , avocado, carrot, and masago.

Seaweed salad and sesame seeds on top of a bed of carrots.

Diced raw tuna, spring mix, cucumber, asparagus, mango, sprouts, and spicy sauce.

Sliced conch and sesame seeds on a bed of carrots and cucumber. Finished with spicy and vinaigrette sauce.

Sliced octopus and sesame seeds on a bed of carrots and cucumber. Finished with spicy and vinaigrette sauce.

Green papaya salad with garlic, long bean, tomato, and crushed peanuts.

Thai vegetable salad with egg and peanut sauce.

Choice of ground meat with fresh mints, scallions, rice powder, dried chilies, and lime juice.

Thai pork salad with ginger and peanut.

Green mango salad with shrimp, squid, chicken, crushed peanuts, and cashew nuts.

Shrimp or squid salad with lemongrass, chilies, and lime juice.

California roll with nine pieces of assorted fresh sushi.

Assorted freshly sliced fish (no rice).

California roll, seven pieces assorted fresh sushi, and 10 pieces assorted sashimi.

Fresh assorted sashimi on a bowl of rice.

California roll, jb roll, 14 pieces assorted fresh sushi, and 20 pieces assorted sashimi.

California roll, jb roll, spicy tuna roll, 21 pieces fresh assorted sushi, and 30 pieces assorted sashimi.

Grilled barbecue eel on a bowl of rice. Topped with eel sauce and sesame seeds.

Salmon, cream cheese, and scallion.

Crispy salmon skin, cucumber, scallion, and sesame seed.

Spicy tuna mix on top of crispy rice with jalapeño finished with spicy mayonnaise and alfalfa sprouts.

Thinly sliced seared tuna. Served with carrots, scallions, and sesame seeds. Finished with ponzu sauce.

Crab, avocado, and masago wrapped in paper-thin cucumber. Finished with vinaigrette and sesame seeds.

Diced tuna, masago, and scallions on top of avocado.

Crispy tortilla shells stuffed with sushi rice, salmon, and tuna mixed in sweet and spicy sauce finished with guacamole.

Diced salmon, masago, and scallions on top of avocado.

Assorted sashimi.

Thinly sliced hamachi, jalapeño, scallion, and shallot. Topped with ponzu sauce.

Assorted sushi.

Choice of salmon or tuna wrapped in paper-thin cucumber, avocado, and masago finished with ponzu sauce and sesame seeds.

Ceviche of hamachi and whitefish with sweet mango and creamy avocado on a bed of carrots and cucumber with crispy wonton on side.

Crispy tempura shrimp, asparagus, and masago. Topped with paper-thin avocado. Finished with eel sauce and sesame seeds.

Fresh salmon, cream cheese, and scallions.

Fresh tuna mixed with spicy sauce, cucumber, and sesame seeds.

Krab, cucumber, avocado, sesame seeds, and masago.

Crispy tempura shrimp, avocado, asparagus, and masago with sauce.

California roll with fresh salmon, tuna, white fish, and avocado top.

Salmon roll.

Crispy tempura salmon, cream cheese, and avocado finished with eel sauce.

Lettuce, cucumber, carrots, avocado, asparagus, and sesame seeds.

Tuna roll.

Crispy soft shell crab, avocado, asparagus, and masago finished with eel sauce.

Japanese bagel roll hand-battered and crispy fried.

California roll with cream cheese. Topped with creamy baked seafood.

Crunchy salmon skin, cucumber, scallions, and sesame seeds with eel sauce.

Eel, cucumber, and sesame seeds topped with eel sauce.

With scallions and fresh raw hamachi.

California rolls with barbecued eel on top and finished with eel sauce.

Cucumber roll.

Chicken and mushroom in coconut soup.

Shrimp and mushroom soup.

Chicken marinated with turmeric and coconut milk. Served with peanut sauce and cucumber salad.

Spring rolls chicken. Served with sweet and sour sauce.

Chicken and shrimp dumplings.

Fried chive dumplings served with black soy sauce.

Sweet and sour crispy vermicelli with shrimp.

Shrimp wraps. Served with sweet and sour sauce.

steamed Shrimp Shumai 5 pcs

Appetizer : Sauteed Kui chive with seafood , bean sprout and chive serve with chive sauce

Spicy tuna, crispy shallot, and tempura flake top with tuna and crunchy flake on top.

Cream cheese, avocado, and shrimp tempura. Topped with crab salad and avocado. Finished with eel sauce, spicy mayonnaise, and crunchy flakes.

Cream cheese, avocado, crab salad, and shrimp tempura. Topped with seared salmon and finished with spicy pico aioli sauce and alfalfa sprouts.

(Riceless roll) Hamachi, tuna, salmon, crab salad, scallions, avocado, and mango with a side of ponzu sauce.

Soy paper, cream cheese, avocado, and crispy salmon tempura. Topped with salmon, mango, spicy mayonnaise, and eel sauce.

Krab salad, avocado, cucumber, scallion, carrots, and seaweed salad. Topped with ceviche mango salsa and spicy mayonnaise.

Seared tuna, cream cheese, avocado, and crab. Topped with creamy baked seafood.

Crispy tempura lobster, krab salad, avocado, cream cheese, and tobiko. Topped with sweet eel sauce and spicy mayonnaise with side of crunchy lobster.

Salmon, tuna , creamcheese and krab top with hamachi jalapeno ,spicy mayo and eel sauce

Eel, cucumber, avocado, and shrimp tempura. Topped with tuna tataki, crunchy tempura flakes, spicy mayonnaise, and sweet eel sauce.

Shrimp tempura, avocado, cream cheese, and cilantro. Topped with tuna, mango salsa, side of guacamole, and tortilla chips.

Crispy tempura whitefish. Cream cheese, cucumber, crab salad, avocado, and seared tuna on top. Finished with spicy pico aioli sauce.