Chopped mixed vegetables coated in a chickpea batter and deep fried

Crispy fried dumplings stuffed with potatoes and vegetables

Crisped cauliflower, onion, bell pepper tossed in ginger, garlic and special sauce

Crispy lentil wafers

California fresh Avocadoes, spiced potatoes and puffed rice.

Cottage cheese, bell pepper, onions and fenugreek leaves

Juicy chicken breast with, ginger and fresh lime juice

Goat cheese stuffed in ground lamb skewered in a clay oven.

Tiger shrimp seasoned with hand pound chili, garlic, lime, and coconut sauce.

Yellow lentil, coconut milk, mustard seeds, curry leaves

Yellow lentil, coconut milk, mustard seeds, curry leaves

Organic baby arugula, beet, cherry tomato, goat cheese with raspberry walnut vinaigrette

Lamb rack marinated in hung yogurt, fresh ginger, garlic and exotic spices served with veg pulao.

Clay oven baked salmon flavored with herbs and spices

Ground lamb, ginger, garlic, mint, spices skewered in clay oven

Bone-in chicken marinated in spices and cooked in a tandoor oven

Chicken breast marinated in hung yogurt, whole crushed spices skewered in clay oven

Jumbo shrimp marinated and cooked on skewers in a tandoor oven

Chilean sea bass marinated in hung yogurt and special blend of spices served with veg pulao

Tiger prawns, salmon, sea bass skewered in clay oven served with veg pulao

Vegetable medley marinated in spices and cooked in the tandoor oven

Homemade cottage cheese marinated in hung yogurt and blend of spices

Seekh kabab, salmon, sea bass, tandoori chicken and lamb chops served withveg pulao

Watsonville spinach and cottage cheese, ground spices and cream

Cottage cheese and vegetable dumpling in tomato cream and cashew sauce

Cottage cheese simmered in delightful cashew sauce

Indian eggplant, roasted peanut, poppy seed, coconut milk and curry leaves

Whole black lentils simmered, onion, ginger, garlic

Combination of yellow and red lentils tempered with garlic, red chili, cumin

Cottage cheese, green peas in aromatic curry sauce

Crispy okra, onion, ginger, garlic, savory masala

A North Indian specialty, chickpeas, ginger, garlic, onions and tomatoes

Organic red skin potatoes, Watsonville cauliflower in onion tomato masala

Mixed vegetables, aromatic spices, curry leaves in a coconut curry sauce

White button mushroom, whole crushed spices, onion, ginger, garlic and tomato

Sea bass in a coconut sauce, mustard seeds, curry leaves

Salmon in a creamy tomato-onion sauce, whole crushed spices

Jumbo shrimp simmered in coconut curry sauce

Shredded tandoori chicken simmered in creamy tomato sauce

Boneless chicken breast, slowly simmered in creamy tomato sauce

Boneless chicken cooked in ginger, garlic, onion, tomato and fragrant spices

Boneless chicken cooked in fresh coconut cream, onions, curry leaves

Chicken thigh in a delightful cashew sauce

Chicken breast and thigh served with potatoes in a spicy tangy sauce

Six hour braised Colorado lamb shank cooked in tangy, fiery sauce

Lamb in an onion, tomato and coconut sauce, curry leaves, ginger, garlic

Stewed Colorado lamb chunks, blend of spices, onion & tomatoes.

Boneless lamb cubes in delightful cashew sauce

Saffron Basmati rice, vegetable medley,mint, fried onions cooked in dum style

Saffron Basmati rice, chicken, mint, fried onions cooked in dum style

Saffron Basmati rice, lamb, mint, fried onions cooked in dum style

Saffron Basmati rice, shrimp, mint, fried onions cooked in dum style

Butter naan, garlic naan and potato peas kulcha

Plain whole wheat bread

Whole wheat bread stuffed with potatoes and peas

Fragrant basmati rice tossed with vegetables and spices

Basmati rice, mustard seeds, curry leaves and coconut milk

Basmati rice, cumin and cilantro

Yogurt with cucumber, mint and toasted cumin

Rice pudding flavored with cardamom, raisins, cashew nuts

Fried milk pastry soaked in honey and cardamom

Soft cheese patties delicately sweetened in creamy milk sauce

Traditional Indian ice cream with nuts