Fresh-grilled romaine heart. Served with cilantro pepita dressing, roasted pepitas, corn, pico, and queso fresco

Atlantic center-cut wild salmon, organic mixed greens, fresh berries, candied pecans, queso, mango-pico, Tossed in champagne vinaigrette.

Organic mixed greens, frijoles de la olla, white rice, chipotle aioli, guacamole, pico, and queso fresco.

Organic mixed greens, sautéed peppers, onions, roasted corn, jicama, avocado, pico & queso fresco. Tossed in champagne vinaigrette or cilantro dressing

Green salad with dressing options: cilantro, balsamic vinaigrette, champagne vinaigrette, ranch, served on the side or no dressing.

Wild Mexican prawns in a buttery-garlic sauce, outside skirt steak with portobello mushrooms, chicken fajitas, our "famous" carnitas, sautéed vegetables, cheese fondue, rice, refried beans, and salsa trio. Served with a choice of warm tortillas

All-natural chicken breast served with grilled cheese chile relleno, white rice, avocado fan, topped with a with choice of sauce: Serrano, Chipotle, or Mole

Prime skirt steak, portobello mushrooms, grilled onions, cheese on a hot skillet Served with salsa morita, rice, refried beans, and choice of warm tortillas.

Slow-cooked pork in our chef's special tomatillo sauce. Served with Veracruz white rice, onion-cilantro, and a choice of tortillas

Prime skirt steak, grilled onions, served with a red cheese enchilada and a cup of chef's famous jalapeño cream soup

Chef's famous Mexican braised pork, served with rice, refried beans, sour cream, guacamole, salsa cruda and choice of tortilla

Slow-braised prime short ribs in our red roasted chile and beer sauce, onion-cilantro. Served with Veracruz white rice and a choice of tortillas.

fall o the bone" baby back ribs, glazed in our house-made bbq sauce. Served with street-style corn on the cob & fries

Pan-seared chilean sea bass with chef's chile de arbol crema sauce. Served over Veracruz white rice and sautèed vegetables & baby spinach

Wild Mexican prawns, roasted red pepper sauce, pico, queso fresco, avocado, and sour cream. Served with Veracruz white rice

New Zealand rack of lamb, served over chorizo mashed potatoes, roasted vegetables & Mexico City spicy mole sauce.

Two let mignon enchiladas filled with cheese and onions, topped with a creamy sherry wine sauce and served with grilled Mexican prawns and Veracruz white rice

Fresh blackened Mahi-Mahi in yellow corn tortillas, chipotle aioli, mango relish, shredded greens & avocado. Served with Veracruz white rice and frijoles de la olla

umbo Mexican wild prawns, sautèed with your choice of sauce. Served with avocado, charro beans, & Veracruz white rice. (Choice of sauce: Mojo or Diabla)

Sautèed peppers and onions in our roasted red pepper sauce, sour cream, guacamole, rice, refried beans & choice of tortillas

Lobster meat, sautèed with roasted onions & peppers, garlic butter sauce. Topped with serrano tomatillo cream sauce, avocado, sc & pico. Served with Veracruz white rice.

Cazuela al pastor: Served with options for tortillas or no tortillas. Choices include flour, corn, mixed, or omitting tortillas. Option to sub refried beans, exclude rice or onions and cilantro.

Kids Bean and Cheese: Served with options - various rices, beans, fries, and add-ons like cheese, lettuce, tomato, chicken, or steak.

Chicken tenders with a choice of sides like rice, beans, and French fries. Options to add cheese, lettuce, tomato, chicken, or steak.

Kids New York: Choice of rice & beans, Mex rice, or more. Options to add cheese, lettuce, tomato, chicken, steak. Meat cooked to preference.

Kids taco with customizable options including rice, beans, French fries, and protein choices like chicken or steak. Add-ons available: cheese, lettuce, tomato.

5oz scottish salmon, served with white rice

Kids Quesadilla: Served with choice of sides including various rice and beans, french fries. Optional add-ons: cheese, lettuce, tomato, chicken, or steak.

Tortilla filled with choice of cheese, grilled chicken, steak, shrimp, or carnitas.

Soft taco with a selection of grilled chicken, carnitas, steak, fish, shrimp, or portabello. Served a la carte.

Enchilada combo with choice of chicken, steak, carnitas, shrimp, cheese, or short rib. Select from spicy mole, red, green, cherry, or green creamy sauce, or opt for no sauce.

Taco combo with choice of chicken, steak, carnitas, shrimp, cheese, or short rib.

Chile Relleno with options: cheese or carnitas.

Ala Carte Enchilada with choice of cheese, grilled chicken, steak, shrimp, or carnitas. Options of spicy mole, red, green, cherry, or creamy green sauce, or without sauce.

Cheese, guac, pico, rice, beans, salsa, choice of meats: (carnitas, chicken, steak, veggies).

Nachos served with choice of meat: chicken, carnitas, steak, shrimp, or none.

Grilled romaine lettuce, choice of dressing among cilantro, balsamic, champagne vinaigrette, ranch, or served on the side.

Sautéed vegetables wrapped in choice of flour, corn, mixed, or no tortilla option. Customize with all beans, all rice, or sub refried beans. Omits white rice and onions/cilantro on request.

"Chef" warm butter cake served with Häagen-Daaz vanilla ice cream & chocolate Abuelita mousse

Sponge wet cake made with three different types of milk, drenched with Gran Marnier liqueur and roasted marshmallows

Cajeta filled churros served with vanilla ice cream

Jack cheese rolled in corn tortillas served crispy over shredded greens, pico, topped with sour cream, guacamole & "troka" salsa Pork Chile Verde or Prime Short Rib Taquitos Gusto Protein Choice:Pork Chile Verde Prime Short Rib

Lobster, carnitas, classico

Center-cut tenderloin medallions marinated with Tamarindo glaze sauce. Served over chile de arbol crema sauce, Veracruz white rice, topped with mango relish

Four of our famous mini street-style tacos (NY steak, chicken, shrimp, carnitas) served with green & red salsa. Taquiza Protein Choice:NY Steak Chicken Shrimp Carnitas

Variety of tacos - choose from chicken, steak, shrimp, or carnitas. Options for all one type or mix and match.

Spanish grilled octopus sautèed in guajillo oil sauce, served over baby organic greens, tossed with champagne vinaigrette, cucumbers, cherry tomatoes & aioli.

Light breaded calamari steak strips. Topped with jalapeño wheels, queso fresco, and chipotle aioli

Jumbo Mexican prawns stuffed with a creamy crab filling, wrapped on a crispy corn tortilla. Topped with cilantro and chipotle aioli, shredded greens, pico & queso fresco

Slow-roasted pork belly, honey-serrano, green tomatillo salsa, and mini corn tortillas.

Award-winning cheese fondue with roasted bell peppers & onions, guacamole, pico de gallo, and homemade chorizo. Served with choice of tortillas

Choice of fresh seafood marinated in fresh lime-juice and served with fresh plantain chips and agua chile salsa.

Made to order with roasted serrano peppers and garlic and served with fresh plantain chips and chipotle adobo sauce.

Crispy shrimp tossed with chef's spicy butter sauce & cut limes

Tossed with jalapeño butter, lime, sol agave spices, queso & chipotle rub

Side of N.Y. steak, choice of temp: rare to well done.

Choice of red or green salsa crispy tortillas, sour cream, pico, guacamole, eggs your way.

NY steak, eggs your way, black beans, pico,ranchera sauce & cheese.Served with homemade hash browns and avocado fan.

Choice of 4 toppings. Choice of fruit or home-made hash browns.

Two eggs your way, bacon, chorizo, sausage,roasted onion & pasilla peppers,pico, homemade hash browns,ranchera sauce, black beans, cheese, sourcream & avocado.

Crispy home-made pinched dough, black beans, poached eggs, chipotle hollandaise sauce & choice fresh fruit or hash browns.

Two eggs your way, home-made hash browns, french toast.Served with bacon and sausage.

Scrambled eggs, chorizo, sausage, bacon, home-made hash browns,rancherasalsa, cheese,roasted onion & pasilla peppers, and avocado.

Wheat bread, arugula salad, eggs your way, guajillo chile oil, applewood bacon.

Fresh berries, bacon or sausage.

Two crispy corn tortillas, eggs your way, black beans, cheese,ranchera sauce,guacamole, sour cream & pico.

Refreshing virgin margaritas with customizable rim options: Tajin, salt, sugar, or no rim. Skinny and spicy versions available.

Side of N.Y. Steak: Offered with options from rare to well-done.

Side prime steak skirt, choice of meat temp from rare to very well done.

"Chef" warm butter cake served with Häagen-Daaz vanilla ice cream & chocolate Abuelita mousse

Sponge wet cake made with three different types of milk, drenched with Gran Marnier liqueur and roasted marshmallows

Cajeta filled churros served with vanilla ice cream