Served with sour cream and guacamole.

Layered with refried beans, pico de gallo, sour cream, and guacamole.

Topped with refried beans, cabbage, pico de gallo, sour cream, queso fresco, and salsa roja.

Topped with cabbage, pico de gallo, sour cream, queso fresco, and salsa roja.

Topped with refried beans, cabbage, pico de gallo, sour cream, queso fresco, and salsa roja.

Charred in chili ancho sauce, topped with cabbage, pico de gallo, sour cream, queso fresco, and salsa roja.

Fajita bowl - choice of vegetarian, chicken, carne asada, or prawns, served with mixed peppers, onions, rice, beans, and cheese.

Topped with onion, cilantro, and tomatillo salsa.

Two fresh slices of jicama (Mexican yam) topped with mango pico de gallo and chipotle sauce.

Tiger prawns sautéed with garlic, butter, lime, beer, and authentic spices.

Shrimp cured in fresh lime juice, onions, tomatoes, cilantro, cucumber, serrano peppers, avocado, served with chips.

Homemade creamy vanilla custard with caramelized sauce, topped with whipped cream.

Warm molten chocolate cake with a fudge center, served with a scoop of vanilla ice cream.