Fried Brussels sprouts with furikake (veg), popped rice and Parmesan. Customer favorite!

Homemade tofu made from yellow beans, crispy outside, creamy in the middle, glazed with sweet soy and chili sauce.

Flash fried string beans with garlic and chili. Vegan.

Crispy cauliflower in a sweet and tangy caramelized garlic chili sauce. Mild spicy.

Tofu, basil, mint, cucumber, green papaya, carrot, avocado and mushroom, wrapped in rice paper. Served with peanut sauce dip.

Crispy, flaky Burmese layered flatbread with yellow curry dipping sauce.

Tender ribs in a caramelized spicy garlic sauce.

Three hand wrapped samusas filled with curry spice, potato, deep-fried, and served with our house special sauce. Vegetarian.

Featured on the Food Network-- Our signature dish! Lettuce, red cabbage, crispy garlic, peanut, sesame & sunflower seed, fried lentil, tomato, jalapeno, pickled ginger and fermented tea leaf dressing. With shrimp powder and fish sauce. Vegetarian version available. *NOT available peanut-free. Dressing contains peanut oil.***

Cabbage, cucumber, cilantro, carrot, sesame, wonton chips and poached chicken with a sweet chili dressing.

Grilled chicken breast, ginger rice, scallion, pickled ginger, hijiki, daikon sprout, sunny up egg, furikake, and avocado.

Flash fried string beans with garlic and chili. Vegan.

With romaine, purple onions, pork, fried basil, garlic, fried egg, sweet soy sauce, not available mild

Red bell pepper, broccoli, chili in a sweet spicy sauce.

Two kinds of tofu, red bell pepper, string beans, chile in five-spice sweet heat sauce. Vegan.

Organic lamb and potatoes with pickled mango slaw. Gluten-free.

Mixed mushrooms, ginger rice, scallions, pickled ginger, hijiki, daikon sprouts, poached egg, furikake & avocado

Kabocha squash, pork, and ginger stew.

Japanese style comfort food, pan fried rice, salmon, green tea broth, poached egg, pickled mustard greens, hijiki, wasabi and pickled plum

Lightly fried chicken breast tossed in a sweet caramelized sesame sauce

Lightly fried tofu tossed in a caramelized sweet sesame sauce. Vegan

Salmon or Chicken, potato, carrot, mushroom in a green Thai curry sauce, wrapped in a flaky puff pastry. Served with side salad.

With romaine, purple onions, pork, fried basil, garlic, fried egg, sweet soy sauce, not available mild

Flash fried string beans with garlic and chili. Vegan.

Egg noodles, mushroom, green onion, cucumber, snap peas, garlic, fresh onion, infused garlic oil, chili sauce (Does not include tofu unless you add it.) Vegetarian

Egg noodles, mushroom, green onion, cucumber, snap peas, garlic, fresh onion, infused garlic oil, chili sauce

Egg noodles, bean sprouts, pickled mustard greens, cilantro, onion, egg, wonton chips. Mild spicy.

Coconut chicken soup with lemongrass, kaffir lime leaf, chili, chicken shrimp, tofu, egg, basil mint, lime When autocomplete results are available, use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.

Miso glazed black cod over garlic ginger noodles

Rice noodles in coconut curry sauce, now with fried tofu instead of tempeh. Cucumbers, broccoli, mushrooms, cilantro, fried onions, wonton chips, chili oil. Vegan. Mild spicy.