(4) Grilled pierogis, stuffed with broccoli, cheddar, and potato. Served with cheddar cheese sauce and fried broccoli florets Allergens: Gluten, Dairy Can be Sauce on the side, CANNOT BE NO DAIRY

Teriyaki marinated Bavette steak tips served with a grilled cherry pepper

Romaine lettuce served with avocado green goddess dressing, radishes, onion, fried garbanzos, parmesan

Little gem lettuce served with bleu cheese, bacon, cucumber, tomato

Lacinato kale served with Caesar dressing, topped with sourdough croutons, parmesan, and Spanish boquerones

Pork Sirloin, Pounded Breaded and Fried Served with Mustard Soubise and a Fennel Apple Slaw Allergies: Gluten, Dairy Sauce and Slaw are on the side NO SUBSTITUTIONS

1/2 Chicken, Bone-In Sauce of Vinegar, Chicken Stock, White Wine, Onions, Garlic, Pork Fat, Peppers, Butter, Parsley Served w/ Sweet Italian Sausage, Cherry Peppers, and Potatoes Allergy: Allium, Dairy Can be done with no sausage, but NOT NO PORK (pork fat in the sauce)

9oz Bavette steak served with sauce au poivre. Allergens: Alium and Dairy (both in sauce) Fries share a fryer with items that contain gluten.

Rigatoni and Spicy Vodka Sauce, with Stracciatella Sauce: Vodka, Cream, Tomato, Shallot, Garlic, Basil, Heavy Cream Allergy: allium, gluten, dairy NO SUBSTITUTIONS

6oz patty with Royale sauce, american cheese, white onion, pickles, sesame bun. Served with fries. Fries share a fryer with items that contain gluten.