Tony's Special combines three whole chicken wings, three jumbo shrimp, and three pieces of fish, all prepared in a manner typical of American cuisine.

Three pieces of red snapper, typically served fried, accompanied by a selection of vegetables and a light, tangy sauce.

Three pieces of catfish, typically breaded and fried, often accompanied by tartar sauce or lemon wedges.

Crispy fried chicken wings coated in a spicy and tangy buffalo sauce, typically accompanied by celery and carrot sticks with blue cheese dressing.

Three pieces of whiting, typically battered and fried, often accompanied by tartar sauce for dipping.

Sanddabs, typically pan-fried, served as three pieces, often accompanied by a lemon-caper sauce.

Three pieces of Dover sole, typically prepared to highlight its delicate flavor, often accompanied by a light, complementary sauce or seasoning.

Three pieces of catfish fillets, typically breaded and fried, often accompanied by traditional condiments.

Tilapia typically includes three boneless fillets, often prepared fried, grilled, blackened, or broiled, accompanied by a lemon butter sauce.

Fried Fish Combo typically includes a jar and eight pieces of fried fish, seasoned and served as a hearty lunch special.

Fried fish and medium shrimp, typically includes three pieces of fish and nine shrimp, served without sides.

Fried fish and medium shrimp, typically served with common accompaniments for a fulfilling combo lunch special.

Ten pieces of jumbo shrimp, fried to a golden crisp, served alongside traditional french fries.

Twelve jumbo shrimp, breaded and fried, typically includes fries.

Sixteen pieces of fried jumbo shrimp, typically accompanied by french fries.

Twenty pieces of jumbo shrimp, fried and typically includes cocktail sauce for dipping.

Fried rainbow trout, typically includes a lightly breaded exterior, fried until golden brown.

Orange roughy, typically prepared to highlight its delicate flavor, often served as a seasoned and cooked fillet to emphasize its natural texture.

Three whole chicken wings, served alongside a portion of fries. The wings are prepared in a manner consistent with traditional American cuisine.

Five whole chicken wings, accompanied by fries, prepared in a traditional American style.

Ten whole chicken wings, typically accompanied by a serving of fries.

Fifteen whole chicken wings, typically accompanied by a serving of fries.

Two pieces of fried fish, two jumbo shrimp. Choice of two sides: fries, slaw, onion rings, potato salad, greens, beans & rice, mac & cheese, yams.

Three pieces of fried fish paired with three jumbo shrimp. Choice of two sides from a selection including French fries, onion rings, and various traditional sides.

Served with whole wheat bread.

Oyster combo with choice of fish or jumbo shrimp. Includes jar of oysters & two sides from a variety of eight options, including macaroni and cheese and candied yams.

Five pieces of crispy fried fish and five jumbo shrimp. Choice of two sides from: french fries, cole slaw, onion rings, potato salad, collard greens, red beans & rice, macaroni and cheese, candied yams.

Eight pieces of fried fish and eight jumbo shrimp. Choose two sides from: fries, slaw, rings, salad, greens, beans & rice, mac & cheese, yams.

10 pieces of fried fish and jumbo shrimp, accompanied by two side choices from an array including french fries to candied yams.

15 pieces of fried fish and 15 jumbo shrimp. Choice of two sides: fries, slaw, rings, salad, greens, beans & rice, mac & cheese, yams.

Five-piece sanddab, served with two side choices from french fries, cole slaw, onion rings, potato salad, collard greens, red beans & rice, macaroni and cheese, or candied yams.

Dover sole, 5 pieces, with two sides from a selection including french fries, macaroni and cheese, or candied yams among others.

Catfish steaks, choice of 2 sides: fries, slaw, onion rings, potato salad, collard greens, red beans & rice, mac & cheese, candied yams.

Five pieces of whiting, served with two sides. Choose from fries, cole slaw, onion rings, potato salad, collard greens, red beans & rice, mac 'n cheese, or candied yams.

Oysters served with choice of two sides. Options include fries, slaw, onion rings, potato salad, greens, beans & rice, mac & cheese, yams.

Red snapper, served with two sides. Options include French fries, cole slaw, onion rings, potato salad, collard greens, red beans & rice, macaroni and cheese, candied yams.

Buffalo wings, five pieces, with two side options from fries, slaw, onion rings, salad, greens, beans & rice, mac & cheese, or yams.

Five pieces of tilapia served with two side options: choose from French fries, cole slaw, onion rings, potato salad, collard greens, red beans & rice, macaroni and cheese, or candied yams.

Jumbo scallop dinner with choice of two sides: selections include root vegetables, greens, legumes, or classic salads.

Nine jumbo shrimp, fried, with two side choices: variety includes french fries, cole slaw, and more from a selection of eight options.

Catfish fillet, 5 pieces. Choose two sides from an array: fries, slaw, rings, salads, greens, beans & rice, mac & cheese, yams.

Breaded medium shrimp, fried and served with fries, typically includes a side of sauce for dipping.

Fifteen medium shrimp, fried and served alongside fries. Typically includes a sauce for dipping.

Golden fried medium shrimp, served with seasoned fries.

Fried orange roughy, choice of two sides including french fries, cole slaw, onion rings, and more.

Two pieces of orange roughy and three jumbo shrimp, typically prepared to highlight their natural flavors.

Ten pieces of orange roughy fish, typically breaded and fried, offering a simple yet classic taste.

Three pieces of fried orange roughy served with a choice of side: includes fries, slaw, onion rings, salads, greens, beans & rice, mac & cheese, or yams.

Three pieces of chicken tenders, typically breaded and fried, offering a simple yet satisfying taste.

Six pieces of chicken tenders, typically prepared by breading and frying boneless chicken meat.

Ten lightly breaded chicken tenders, typically includes a blend of seasonings.

16 piece fillet fish, 20 medium oysters fried. Choice of two sides from eight options including macaroni and cheese, red beans & rice.

Three pieces of fried fish paired with three fried chicken wings, typically includes a seasoned coating.

Five pieces of fried fish paired with five chicken wings, typically prepared by deep-frying to achieve a crispy exterior. This dish often includes a blend of seasonings for added flavor.

This dish features 10 pieces of fried fish and 10 wings, typically prepared by deep frying for a crispy exterior.

Six pieces of chicken wings, deep-fried and typically includes a selection of sauces such as hot, BBQ, or buffalo for a customizable flavor experience.

Twelve chicken wings, typically accompanied by a variety of sauces such as buffalo, BBQ, or lemon pepper.

Twenty chicken wings, marinated and fried, typically includes a variety of sauces for customization.

Two fried chicken wings paired with a golden, fluffy waffle, typically served with maple syrup.

Crispy fried chicken wings paired with fluffy waffles, a dish that brings together savory and sweet in every bite.