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Lone Star Taco Bar

4.4 (838)$$Mexican restaurant

479 Cambridge St #477, Allston, MA 02134

Lone Star Taco Bar

479 Cambridge St #477, Allston, MA 02134

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Menu
SPECIALS !
RICE PUDDING
$4.00
Rice, almond milk, sugar, cinnamon. *DAIRY FREE!*
FOOD
CARNITAS PORK TACO
$5.75
Confit pork shoulder, salsa verde, cilantro, onion, queso fresco, corn tortilla
BEEF BARBACOA TACO
$6.25
Smoked brisket, pickled red onion, avocado crema, cotija cheese, corn tortilla. **Gluten Allergy**
FUNDIDO CHORIZO TACO
$5.75
Oaxaca cheese, salsa quemada, avocado, onion, cilantro
BAJA FRIED FISH TACO
$6.50
Beer battered white fish, pickled red cabbage, mango-habanero aioli, corn tortilla *contains gluten, can NOT be removed
GRILLED AVOCADO TACO W/GRIDDLED QUESO
$6.75
Salsa verde, corn relish, corn tortilla
GRILLED AVOCADO TACO W/BRAISED TOFU
$6.75
Salsa verde, corn relish, corn tortilla (vegan)
MUSHROOM ASADA TACO
$6.00
Portobello mushroom with a tofu crema, pickled onions and nappa cabbage. Vegan.
VERACRUZ FISH TACO
$6.50
grilled spice-rubbed red perch, avocado crema, salsa quemada, napa cabbage
BEEF BIRRIA & QUESO TACOS W/ CONSOMMÉ (2 PER ORDER)
$13.50
Slow braised beef in adobo and queso Oaxaca folded into our house made corn tortillas and griddled until crispy. Served with a side of rich chili broth for dunking and drinking. Two per order. (best eaten hot)
BREAKFAST TACO
$5.75
Scrambled eggs, longhorn cheese, avocado crema, and roasted salsa on a flour tortilla
SALSA ROJA & CHIPS
$5.50
Chunky, mild tomato salsa
SALSA QUEMADA & CHIPS
$5.50
Fire roasted, spicy tomato salsa
SALSA VERDE FRESCA & CHIPS
$5.50
Spicy tomatillo, cucumber, fresh chili salsa
GUACAMOLE
$12.00
Freshly made guacamole *contains dairy* Please order our Vegan Guacamole if you wish to have dairy free.
CHILI CON QUESO
$10.00
Warm cheese dip with chilis, tomatoes, and love
CHILI QUESO WITH CHORIZO
$12.00
CHILI CON CARNE
$12.00
“texas cook off” style beef chili no beans
SHRIMP CEVICHE
$13.00
Fresh shrimp cooked and mixed with tomatoes, cucumber, red onion, cilantro, Serrano chili, Clamato and lime juice topped with fresh avocado slices.
CHICKEN RANCHERO TOSTADA
$9.00
Crispy tortilla, crema, refried beans, topped with ranchero braised chicken thighs, queso fresco and napa cabbage
REFRIED BEAN TOSTADA
$8.00
Crispy tortilla with house refried beans, ranchero sauce, napa cabbage, crema and queso fresco.
CHICKEN QUESADILLA
$12.00
Oaxacan and Longhorn cheese, Ranchero braised chicken thighs, soffit, onion, cilantro and salsa verde inside a flour tortilla.
VEGGIE QUESADILLA
$10.00
Oaxaca + Longhorn cheese, sofrito, salsa verde, onion + cilantro.
CHEESE QUESADILLA
$8.00
GRILLED STREET CORN
$9.00
Cotija cheese, cilantro, garlic-lime aioli
VICTORY CLUB NACHOS
$10.00
The original 1943 bar snack. Longhorn cheese, pickled jalapenos, napa cabbage, queso fresco, crema
SPICE RUBBED WINGS
$12.00
habanero spice rub, salsa verde + crema
EL CRUNCHO SUPREMO
$12.00
Dallas spicy beef, chili con queso, longhorn cheese, avocado crema, lettuce, tomato, tostada shell, wrapped in a flour tortilla, grilled, and topped with "fuego sauce" Can be made vegetarian with refried beans and ranchero sauce in place of Dallas spicy beef
VEGGIE CRUNCHO
$10.00
TORTA MILANESA
$15.00
Fried pork cutlet, refried beans, grilled pineapple, pickled onion, queso Oaxaca, habanero mayo and cilantro on a roll.
FRIED CHICKEN TORTA
$15.00
Fried chicken cutlet, pickled cabbage, lettuce, tomato, chipotle mayo
FRITO PIE
$5.75
Dallad spicy beef, longhorn cheese, and crema, served in a bag of fritos.
MEXICAN DOG
$8.50
Grilled Pearl hot dog, refried beans, longhorn cheese, roasted salsa, chipotle mustard, and crema
ENSALADA TROPICAL
$9.00
Baby greens, hearts of palm, pickled onions, tomatoes, pepitas, avocado, and mango vinaigrette (served on the side).
REFRIED BEANS & RICE
$4.00
HOUSE PICKLED JALAPENOS
$3.00
SIDE 1/2 AVOCADO
$3.75
HABANERO HOT SAUCE (2 Oz)
$1.00
JALAPENO HOT SAUCE (2 Oz)
$1.00
YUCATAN HABANERO SAUCE (2oz)
$1.00
SALSA MACHA (2oz)
$1.00
SIDE 3 TORTILLAS
$2.00
CHIPS
$1.00
AVOCADO CREMA
$1.50
BUTTERMILK CREMA
$1.00
QUESO FRESCO
$0.75
COTIJA CHEESE
$0.75
LONGHORN CHEESE
$0.75
SIDE SALSA VERDE (TACO SALSA)
$0.75
PICKLED ONIONS
$0.75
SLICED JALEPENO
$0.75
TRES LECHES CAKE
$8.00
QUESO SOLO (NO-CHIPS)
$11.00
ROASTED TOMATO SALSA SOLO (NO-CHIPS)
$5.50
SALSA QUEMADA SOLO (NO-CHIPS)
$5.50
SALSA VERDE SOLO (NO-CHIPS)
$5.50
TOMATILLO D'ARBOL SOLO (No Chips)
$5.50
BRUNCH MENU
BREAKFAST TACO
$5.75
scrambled egg, longhorn cheese, avocado crema and roasted salsa on a flour tortilla
BREAKFAST TACO W/ CHORIZO
$7.75
house made chorizo, scrambled egg, longhorn cheese, avocado crema and roasted salsa on a flour tortilla
BREAKFAST BURRO
$11.00
scrambled eggs, peppers, onions, longhorn cheese, refried beans and rice, salsa verde, salsa quemada and avocado crema in a large flour tortilla.
BREAKFAST BURRO W/ CHORIZO
$12.00
house made chorizo, scrambled eggs, peppers, onions, longhorn cheese, refried beans and rice, salsa verde, salsa quemada, avocado crema in a large flour tortilla.
MIGAS TACO
$6.25
eggs, sofrito, fried tortilla strips, salsa quemada, avocado crema, queso fresco, onion + cilantro on a flour tortilla.
CHILAQUILES DIVORCIADOS
$13.00
fried eggs over salsa roja tossed corn chips, refried beans, salsa verde, queso fresco, pickled onions, avocado and buttermilk crema.
CHILAQUILES DIVORCIADOS W/ CHORIZO
$15.00
fried eggs over salsa roja tossed corn chips, house chorizo, refried beans, salsa verde, queso fresco, pickled onions, avocado and buttermilk crema.
PAPAS CON CHORIZO
$13.00
griddled house chorizo, sweet potatoes, golden potatoes, poblano peppers + onions topped with two fried eggs.
TRES LECHES FRENCH TOAST
$13.00
brioche bread dipped in tres leches mix with eggs and cinnamon griddled in butter and garnished with fresh mixed berries.
JALAPEÑO CORN CAKES
$12.00
griddled fresh corn and jalapeño pancakes served with butter and maple syrup
GRIDDLED CORN MUFFIN
$4.00
fresh baked corn muffin split in half and griddled with butter. served with house made guava jelly.
COCKTAILS TO GO (PICK UP ONLY)
BOOZY HORCHATA FOR TWO
$28.00
3oz Plantation 5 Year rum, rice and almond milk with spices and topped with fresh grated nutmeg. 16oz portion serves two perfectly! Pour over ice and enjoy.
RED SANGRIA FOR TWO
$25.00
Folinari red wine, Cotes Du Rhone, Maison Rouge cognac, Angostura bitters, cherry syrup, sugar, pineapple and orange juices. Pour over ice and serve!
MARGARITA
$13.50
One serving of Lunazul Blanco Tequila, Combier Orange Liqueur, and house margarita mix. Shake and serve with ice! 4oz. **cocktails to-go require a food purchase on same order**
EL DIABLO
$14.00
One serving of Lunazul Reposado, Bahnez Mezcal, habanero agave and lime juice. Shake and serve with ice. 4oz. **cocktails to-go require a food purchase on same order**
TEXAS MONEY
$14.00
CONGRESS ST. MARG
$13.50
The original recipe. Blanco tequila, combier orange liquor and lime juice served with a tajin rim. *Shake with ice and serve over fresh rocks.
MEXICO CITY MARG
$13.50
A simple gimlet style cocktail. Blanco tequila, lime, sugar. Shake with ice and serve up.
LUCHA LIBRE
$13.50
As delicious and refined as it is tough. Blanco tequila, lime, agave and orange blossom water. Shake with ice, pour with ice, and serve.
CHICA AMARGA
$13.50
A tempting tipple. Blanco tequila, Aperol, lime, agave, and orange bitters. *Shake with ice to chill, strain, and serve up.
HOMBRE SIN NOMBRE
$13.50
Mysteriously rich and smooth. Blanco tequila, Peychaud's bitters, mole bitters, agave and green chartreuse. *Stir to chill, strain, and serve up.
ROSITA
$13.50
As classy as it is classic. Blanco tequila, Aperol, sweet and dry vermouth, mole bitters. *Stir with ice to chill, strain, and serve up.
GIN-TONIC OF THE MOMENT
$13.50
2oz Ford's Gin, Fever Tree refreshingly light tonic water (on the side), lemon, 1 dash Ango, and mint. *Pour over ice and serve.
CADILLAC MARG
$14.95
When only the best will do. Lunazul Reposado, Bauchant orange liqueur, fresh lime juice, salt. *Shake to chill, strain, and serve up.
OAXACAN OLD FASHIONED
$13.50
A modern classic. Lunazul Reposado, Fidencio mezcal, agave, mole bitters. *Stir to chill, strain, and serve up.
1930'S MANHATTAN
$13.50
The drink that launched a thousand sips. Old Overholt Rye, Peychaud's and aromatic bitters, sweet vermouth. *Stir with ice to chill, strain, and serve up.
OAXACAN DEAD
$14.00
Mezcal and rum tiki cocktail! *Pour over ice and serve
SUMMER IN SAO PAULO
$13.50
A twist on a caipirinha cocktail. Cachaca, honey, ginger with muddled lime and mint.
MANGO MARGARITA
$14.00
Lunazul blanco, mango and guava purée, mango liqueur blended with our house-made sour mix.
BEVERAGES
GLASS BOTTLE LIME JARRITOS
$5.00
GLASS BOTTLE GRAPEFRUIT JARRITOS
$5.00
TOPO CHICO SPARKLING MINERAL WATER
$5.00
MEXICAN ORANGE FANTA
$5.00
MEXICAN COCA-COLA
$5.00
DIET COKE
$4.00
SPRITE
$4.00
GINGER ALE
$4.00
BLOODY MARY MIX (Non-Alcoholic)
$12.50
**contains wocestershire sauce, not vegetarian** Doubles as Michelada mix! BLOODY MARY & MARIA: 2 oz vodka or tequila 2 oz mix - serve over ice and garnish how you see fit! MICHELADA - salted rim on glass - fill with ice 1/2 way - add your favorite Mexican light lager! - garnish with a lime wedge and drink up!
LONE STAR MARGARITA MIX 16oz (Non-Alcoholic)
$12.00
Just add booze!! LONE STAR MARGARITA: 2 oz tequila 2 oz margarita mix .5 oz orange liqueur such as Triple Sec - shake to combine and serve over ice - double to make a MUGarita - repeat as necessary
EL DIABLO MIX 16oz (Non-Alcoholic)
$12.50
Spicy agave syrup and lime juice w/our house diablo glass rimmer on the side. Add 1oz tequila, 1oz mezcal to 2oz diablo mix, shake, rim your glass, enjoy!
VIRGIN HORCHATA
$16.00
Rice and almond milk with spices. 16oz.
COLD BREW ICE COFFEE
$6.00
House made cold brew ice coffee. 16oz.
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