Our number one selling sandwich. A hot, open faced turkey and avocado party under a melty muenster cheese blanket, garnished with two slices of crispy bacon. Comes with a healthy portion of seasoned fries.

Texas raised, grass-fed, hand-cut, Akaushi beef on a butter seared onion Slow-Dough bun

Farm raised pork, slow roasted, piled high on a Slow Dough onion bun with hand milled sweet potato chips

Our own fresh, savory vegetable patty on toasted onion bun. Comes with crispy seasoned fries. It's pretty great

The perfect iteration of an American Classic. Wheat toast and mayo with hardwood smoked bacon, tomato and lettuce. Comes with a generous portion of seasoned fries.

Our perfect B.L.T. with avocado and pickled jalapeños

A monstrously large helping of our Beef Guinness with 6 ready-to-toast bread boules. This formidable feast features, green salad with our creamy curry dressing and bread pudding for the crew.

10"x12" Tray of the most potatoey of our pies, that savoury beef and mushroom gravy that you love so well. Peas and tomatoes. Comes with enough side salad to eliminate the guilt and bread pudding for a sweet finish. Will feed 6 humans of hefty appetite. Pick Just-a-Pie for, well, just the pie. We'll save all the sides for the next guy

Just imagine a 10"x12" tray of our chicken pot pie, peas, broiled tomatoes, salad for 6 with our creamy curry dressing and bread pudding all around. Imagine no more - this could all be yours. App, entree, and dessert for 6 hungry humans as easy as pie. heh. Easy as pie. I crack myself up. Pick Just-a-Pie for, well, just the pie. We'll save all the sides for the next car.

Texas raised, grass fed, Akaushi ground beef, mushrrom, and onions baked under golden brown mashed potatoes and Irish cheddar

Farm raised chicken, potatoes and carrots baked under a flaky crust.

Akaushi beef and sauteed mushrooms in a savory sauce presented under a golden brown crust

Beef stewed in Guinness Stout with carrots, potatoes, and a hint of brown sugar, poured over a crispy bread boule

Glazed with spicy javanese sauce atop wilted spinach and wild rice.

Sharp English cheddar and ale pie garnished with bacon and sautéed mushroms

Hard boiled egg wrapped in sausage and rolled in bread crumbs, fried golden brown and nested in a green salad with our creamy curry dressing

Handmilled Kinnebec potatoes spiced with Maldon Organic sea salt and a sprinkle of parmesan

French double cream Brie and sliced apple with French raspberry jam & toasted almonds

Imported from Scotland, dressed with cream cheese, onion, capers, and mini bagel halves

Hand-breaded chicken from Springer Mountain Farms. Comes with crispy seasoned fries and a heathy helping of ranch

fresh greens, Kalamata olives, imported feta and fresh vinaigrette

farm raised chicken on a luscious bed of greens and vegetables

fresh greens with stilton blue cheese and walnut vinaigrette

Starter salad served with our signature creamy curry dressing