Penne noodles with spinach in a four cheese alfredo sauce, topped with oven baked melted mozzarella, grilled chicken and Italian seasoning.

A classic blend of cheddar and jack cheeses, cream and elbow macaroni.

Penne noodles topped with crushed tomato marinara, parmesan-crusted chicken and oven baked mozzarella, garnished with parsley.

Spaghetti noodles in crushed tomato marinara topped with parmesan.

Tender wavy egg noodles, butter, Italian seasonings and parmesan.

Cavatappi noodles in basil pesto cream sauce, garlic, mushrooms, tomato and parmesan.

Caramelized udon noodles in sweet soy sauce, broccoli, mushrooms, carrots, black sesame seeds and cilantro.

Penne noodles, balsamic vinaigrette, olive oil, roasted garlic, red onion, tomato, spinach and parmesan.

Mixed greens, tomato, cucumber, red onion, Kalamata olives, cavatappi pasta, spicy yogurt dressing and feta.

Penne noodles with spinach in a four cheese alfredo sauce, topped with oven baked melted mozzarella, grilled chicken and Italian seasoning.

Wavy egg noodles in a mushroom sherry cream sauce, fresh herbs, cracked pepper, roasted mushrooms, topped with marinated steak, parmesan cheese and Italian parsley.

Wisconsin Mac & Cheese with parmesan chicken, Frank’s RedHot® Buffalo Wings Sauce, parmesan and green onions.

Chicken & prosciutto stuffed in black pepper tortelloni with roasted mushrooms and spinach topped with a smoked gouda cheese sauce, parmesan cheese and parsley.

Penne noodles topped with crushed tomato marinara, parmesan-crusted chicken and oven baked mozzarella, garnished with parsley.

Spaghetti noodles, four-cheese blend alfredo, roasted mushrooms, tomato, spinach, parmesan chicken, MontAmoré® cheese and cracked pepper.

Cavatappi noodles in basil pesto cream sauce, garlic, grilled chicken, mushrooms, tomato and parmesan cheese.

Cheese-filled tortelloni in light roasted garlic & onion cream sauce with zucchini, mushrooms and spinach finished with MontAmoré® cheese and parsley.

Penne noodles in spicy tomato cream sauce, parmesan chicken, mushrooms, Roma tomato and spinach topped with your choice of parmesan or feta.

Caramelized udon noodles in sweet soy sauce, marinated steak, broccoli, mushrooms and carrots topped with black sesame seeds and cilantro.

Penne noodles with spinach in a four cheese alfredo sauce, topped with oven baked melted mozzarella, grilled chicken and Italian seasoning.

Wavy egg noodles in a mushroom sherry cream sauce, fresh herbs, cracked pepper, roasted mushrooms, topped with marinated steak, parmesan cheese and Italian parsley.

Penne noodles topped with crushed tomato marinara, parmesan-crusted chicken and oven baked mozzarella, garnished with parsley.

Penne noodles in spicy tomato cream sauce, mushrooms, Roma tomato and spinach topped with your choice of parmesan or feta. Try with parmesan-crusted chicken.

Cavatappi noodles in basil pesto cream sauce, garlic, mushrooms, tomato and parmesan. Try with grilled chicken.

Tender wavy egg noodles and butter topped with Italian seasonings and parmesan. Try with oven-roasted meatballs.

Spaghetti noodles and oven-roasted meatballs in crushed tomato marinara topped with parmesan.

Spaghetti noodles in four-cheese blend alfredo, roasted mushrooms, tomato, spinach and parmesan-crusted chicken topped with MontAmoré® cheese and cracked pepper.

Penne noodles with shrimp, balsamic vinaigrette, olive oil, roasted garlic, red onion, tomato, spinach and parmesan.

A classic blend of cheddar and jack cheeses, cream and elbow macaroni. Try with oven-roasted meatballs.

Wisconsin Mac & Cheese with parmesan chicken, Frank’s RedHot® Buffalo Wings Sauce, parmesan and green onions.

Wisconsin Mac & Cheese with grilled chicken, crispy jalapenos and tangy barbecue sauce.

A classic blend of cheddar and jack cheeses, cream and pipette shells.

A classic blend of cheddar and jack cheeses, cream and elbow macaroni.

Caramelized udon noodles in sweet soy sauce, broccoli, mushrooms and carrots topped with black sesame seeds and cilantro. Try with marinated steak.

Rice noodle stir-fry with scrambled egg, napa and red cabbage, citrus, peanuts, green onions and cilantro. Try with sautéed shrimp.

Lo mein noodles tossed with a sweet and spicy Korean-style Gochujang BBQ sauce, marinated steak, spinach, napa and red cabbage topped with cucumber, green onions and cilantro.

Chicken & prosciutto stuffed in black pepper tortelloni with roasted mushrooms and spinach topped with a smoked gouda cheese sauce, parmesan cheese and parsley.

Tortelloni filled with a blend of ricotta, mozzarella, parmesan, onions and garlic in spicy tomato cream sauce with mushrooms, Roma tomato, spinach and parmesan.

Tortelloni filled with a blend of ricotta, mozzarella, parmesan, onions and garlic in basil pesto cream sauce with garlic, mushrooms, tomato and parmesan.

Cheese-filled tortelloni in light roasted garlic & onion cream sauce with zucchini, mushrooms and spinach finished with MontAmoré® cheese and parsley.

44% Lower Net Carbs* and 50% More Protein* - LEANguini noodles in spicy tomato cream sauce, mushrooms, Roma tomato, spinach and parmesan cheese. S, V

44% Lower Net Carbs* and 50% More Protein* - LEANguini noodles, balsamic vinaigrette, olive oil, roasted garlic, red onion, tomato, spinach and parmesan. V

44% Lower Net Carbs* and 50% More Protein* - LEANguini noodles in four-cheese blend alfredo, roasted mushrooms, tomato and spinach topped with MontAmoré® cheese and cracked pepper. Try with parmesan-crusted chicken.

44% Lower Net Carbs* and 50% More Protein* - LEANguini noodles in basil pesto cream sauce, garlic, mushrooms, tomato and parmesan. Try with grilled chicken.

Zucchini noodles in light roasted garlic & onion cream sauce with mushrooms, spinach, roasted zucchini, MontAmoré® cheese and parsley.

Zucchini noodles with basil pesto cream sauce, garlic, grilled chicken, mushrooms, tomato and parmesan.

Zucchini noodles with spicy tomato cream sauce, grilled chicken, mushrooms, Roma tomato, spinach and parmesan.

A classic blend of cheddar and jack cheeses, cream and elbow noodles. 530 Calories

Two meatballs on spaghetti noodles, crushed tomato marinara and parmesan. 450 Calories

Wavy egg noodles, butter, Italian seasonings and parmesan. 380 Calories

Tender grilled chicken breast served with marinara dipping sauce. 170 Calories

Chicken dumplings served with a soy dipping sauce.

Flavorful meatballs tossed with a sweet and spicy Korean-style Gochujang barbeque sauce.

Parmesan and garlic butter melted over toasted petite baguette with Italian seasonings and marinara sauce.

Baguette served with butter on the side.

Mixed greens tossed in tangy barbeque coleslaw dressing with grilled chicken, tomato and red onion, topped with roasted corn and cheddar jack cheese.

Grilled chicken, mixed greens, tomato, cucumber, red onion, Kalamata olives, cavatappi pasta, spicy yogurt dressing and feta.

Romaine tossed in a Caesar dressing with grilled chicken, garlic croutons and parmesan.

Romaine tossed in a Caesar dressing with garlic croutons and parmesan.

Our signature soup with grilled chicken breast, celery, carrots, onion and wavy egg noodles.

Our signature soup with grilled chicken breast, celery, carrots, onion and wavy egg noodles.

Baguette served with butter on the side.

Made in-house daily with melted butter, marshmallows and crispy rice cereal.

Huge chunks of chocolate nestled in a big oatmeal cookie.

Soft cinnamon and brown sugar cookie.

For delivery and curbside orders, please select your flavor. For all other pickup orders, self-service is available.

1 Liter (33.8 oz) Smartwater is vapor distilled with added minerals for a pure, crisp taste!

A unique flavor with more than 100 years of tradition, the legendary Coca-Cola from Mexico is made with cane sugar in a premium glass bottle.

16.9 oz number one based water brand in the US.

No sugar added. Once upon a time, apple made a splash.

No sugar added. Grape, strawberry, apple, watermelon juices and other ingredients…unite!