Caribbean brown stew chicken, choice of rice and peas, sautéed veggies, festival, bread, or fries.

Braised oxtails with choice of rice and peas, sautéed vegetables, festival (sweet fried dough), bread, or french fries.

Sauces: Hot, BBQ, jerk, barbie-jerk, lemon pepper, sweet chili.

*No sides options*.

St. Louis ribs, smothered in BBQ sauce. Options include rice and peas, sautéed vegetables, festival, bread, or French fries.

Jerk-seasoned pork served with choice of rice and peas, sautéed vegetables, festival (sweet fried dough), bread, or french fries.

Caribbean-style jerk chicken served with choice of rice and peas, sautéed vegetables, festival, bread, or french fries.

Fried yellowtail snapper served with choice of rice and peas, sautéed vegetables, festival (sweet, fried dough), bread, or French fries.

Fried kingfish served with choice of rice and peas, sautéed vegetables, festival, bread, or french fries.

Sweet siracha chili shrimp accompanied by a choice of rice and peas, sautéed vegetables, festival, bread, or french fries.

Cornbread selection: Choose between sweet, crispy Festival or dense, slightly sweet Harddough Bread. Served as 2 pieces.