The 2020 Châteauneuf Du Pape is based largely on Grenache and is a seamless, elegant, finesse-driven example of the variety that always brings plenty of ripeness. Black cherries, pepper, loamy soil, and dried flowers all define the bouquet of this medium-bodied and charming wine

Red and Green Little Gems, Applewood Bacon, watermelon radish, goat cheese vinaigrette

Grilled Sourdough, Fresh Avocado, Watermelon Radishes, Micro Greens & Urfa

Romaine hearts, Persian cucumber, cherry tomato, red onion, kalamata olives, feta cheese, flatbread croutons, red wine-oregano vinaigrette

Toasted focaccia, avocado, watermelon radish, micro greens, urfa pepper

Wild arugula, Rodriguez Farms strawberries, quinoa, gold beets, avocado, almonds, balsamic vinaigrette

Mozzarella Burrata, grilled sourdough, arugula, peaches, evoo, candied nuts, hot honey

Large Tube Pasta with Braised Niman Ranch Pork Sugo, shaved fennel and Pecorino Romano Cheese

Crisp duck confit, farro, fresh cherries, baby kale, grilled red onion, pistachios

House-made Gnocchi with morel mushrooms, snap peas, white truffle cream

Oven-Roasted 38 Degree North Chicken Wing & Breast, Seasonal Sautéed Winter Vegetables & Kennebec Potato Puree

Marin Sun Farms Grass-Fed Steak, Fried Baby Potatoes, Crimini Mushrooms, Broccolini, Chimichurri Sauce

Grass-fed beef and pork meatballs (3), house tomato sauce, Parmigiano Reggiano

Blistered shishitos, togarashi, miso aioli

House-made orecchiette pasta, pork-fennel sausage, broccoli rabe, pecorino romano, bread crumbs, red chile flakes

Warm Castelvetrano Olives, Calabrian Chilis, Orange Peel

Whole Roasted Cauliflower, Beet Hummus, Baby Kale, Currants, Duqqa, Persillade

Bacon-wrapped medjool dates stuffed with manchego cheese

Creme fraiche and tarragon (vegetarian)

Sautéed Alaskan halibut with artichokes, fennel, spinach, yellowfin potatoes, castelvetrano olives, tomato sauce

Sautéed baby carrots, cauliflower, asparagus, pearl onions

Sautéed in Olive Oil

Little Gems, bacon, red wine vinaigrette

Chicken tenders with choice of side: cooked or raw carrots, mashed potatoes, pasta (butter, butter & cheese, EVOO, or red sauce), or veggies.

Penne with choice of Butter and Cheese, EVOO, or Red Sauce with Choice of Side

With House-Made Vanilla Ice Cream

Naan chips, duqqa (contains nuts)