lettuce, carrot, cilantro, basil, and vermicelli noodle, freshly wrapped in a thin rice wrapper. Served with sweet and spicy chili sauce, topped with crushed peanuts.

Crispy Thai spring roll, prepared with ground pork, mixed fresh vegetables, wrapped in a spring roll wrapper, deep-fried until golden and crispy. Served with house spring roll dip.

Contains nuts. Fresh cut tofu pieces fried until golden crispy. Served with sweet and spicy chili sauce topped with crushed peanuts.

Wonton wrapper stuffed with blended cream cheese and crab meat and fried until golden crispy.

Marinated wings, lightly battered and fried. Served with sweet and spicy chili dip.

Pork or veggie potstickers pan-fried until golden brown.

Lightly battered calamari, deep-fried golden brown served with sweet chili sauce topped with crushed peanuts.

6 pieces of coconut battered shrimp deep fried, served with house made sweet chili sauce

Bowl of steamed Edamame beans, sprinkled lightly with salt.

House special yum yum sauce dressing, grilled chicken breast with lettuce, tomatoes, carrots, and cucumbers. Bonzai house salad.

Vegetarian. House special yum yum sauce dressing with lettuce, tomatoes, cucumbers, carrots.

Spicy. Laos Style Papaya. Shredded green papaya mixed with spicy homemade chili sauce, fish sauce, and tomatoes. Served with fresh cabbage.

Minced chicken mixed with crushed roasted rice, chili, and lime juice. Topped with onions, scallions and cilantro. Served with fresh cabbage.

Meat with cucumbers, lettuce, tomatoes, carrots, scallion, and red onion in thai roasted chili spicy dressing. Served with a side of white rice. Prepared in a mild spicy flavor.

Spicy. A seafood combination of thai's classic sour and spicy soup with tropical herbs, basil leaves, mushrooms, tomatoes, green onion, chili, cilantro, and lime juice. Selection of authentic thai soups.

Most famous and classic, sour and spicy soup with herbs, mushrooms, tomatoes, scallions, red onions, chili, and cilantro.

Thai coconut cream soup with herbs, mushrooms, scallions, red onions, and cilantro.

Spicy.

Silky egg threads in a clear, savory broth. Available in regular or large.

Chicken clear rice soup: Traditional Thai broth, tender chicken, soft rice. Options in regular or large.

Veggie clear rice soup - Thai broth with mixed vegetables, choice of regular or large.

Contains nuts, spicy. The signature and most famous dish in thai cuisine. Stir-fried rice noodles sautéed with egg, scallions, and bean sprout, in our house pad thai sauce and topped with ground peanuts. Selection of authentic thai noodle. All dishes have a spice available between 1-10.(Not available without eggs) (Gluten-Free)

Wide rice noodles, Chinese broccoli, broccoli, carrot, and onions in our house stir-fried sauce. All dishes have a spice available between 1-10.

Spicy. Fresh tender wide noodles stir-fried with eggs, onions, scallions, bell peppers, and basil in thai chili our house stir-fry sauce. Selection of authentic Thai noodle. All dishes have a spice available between 1-10.

Stir-fried egg noodles with onions, scallions, Napa cabbage, mushrooms, bean sprouts, carrots, and celery. All dishes have a spice available between 1-10.

Stir-fried fresh noodles with egg, broccoli, Chinese broccoli, and carrots topped with sautéed house stir fry gravy sauce.

Clear bean thread noodles, sautéed with eggs, broccoli, celery, carrots, onions, scallions, Napa cabbage, and bean sprouts. All dishes have a spice available between 1-10.

Deep-fried wide rice noodles, topped with broccoli, Chinese broccoli, and carrots, topped with brown gravy sauce. All dishes have a spice available between 1-10.

Beef broth rice noodle soup topped with onions, scallions, and cilantro. Served in one size bowl with rare beef, tendon, and meatball. Served with bean sprouts, basil, and lime.

Beef broth rice noodle soup with chicken topped with onion, scallions, and cilantro. Served with bean sprouts, basil, and lime.

Beef broth with thin rice noodles with rare beef. Topped with onions, scallions, and cilantro. Served with bean sprouts, basil and lime.

Beef broth with thin rice noodles with beef meatballs topped with onions, scallions, and cilantro. Served with bean sprouts, basil, and lime.

Beef broth with thin rice noodles topped with onions, scallions, and cilantro. Served with bean sprouts, basil, and lime.

Stir-fried mixed vegetables with our house special stir-fried sauce. All stir-fry dishes are served with white rice.

Spicy. Fresh basil sautéed with bell peppers, string beans, onions, carrots, celery, and mushroom in our house stir-fry sauce. All stir-fry dishes are served with white rice.

Contains nuts, spicy. Chili paste stir-fry sauteed with roasted cashew nuts, bell peppers, onions, carrots, bamboo, mushrooms, and celery. All stir-fry dishes are served with white rice.

Fresh ginger stir-fried with scallions, onions, carrots, celery, and mushrooms. All stir-fry dishes are served with white rice.

Stir-fry a choice of protein in a freshly fried garlic sauce topped over a bed of mixed vegetables, sprinkled with fried garlic on top. All stir-fry dishes are served with white rice.

Red curry paste in cream of coconut with bamboo shoots, string beans, bell peppers, and basil. All curries are served with white rice.

Thai chili paste in cream of coconut and yellow curry powder with carrots, potatoes, and onions. All curries are served with white rice.

Green curry paste in cream of coconut with Bamboo Shoots, string beans, bell peppers, zucchini, and basil. Famous selection of Thai curries. All curries are served with white rice.

Contains nuts. Panang curry with coconut milk, peanut flavors with peas, carrots, peppers, mushrooms, and basil. All curries are served with white rice.

Contains nuts. Massaman curry paste in cream of coconut with potatoes, carrots, onions, and peanuts. All curries are served with white rice.

Stir-fried steamed rice with egg, peas, carrots, scallions, and onions.

Contains nuts. Stir-fried steamed rice with a hint of curry, sautéed with eggs, peas, carrots, scallions, onions, cashew nuts, and pineapples.

Spicy. Stir-fried steamed rice with thai chili, eggs, peas, carrots, onions, scallions, and basil leaf.

Traditional homemade Laos sausage made from scratch served with hot sweet sticky rice. Side of sweet chili sauce and cucumbers.

Salmon fillet pan-fried until golden topped on a bed of sautéed mixed veggies topped with our garlic stir fry sauce. Served with white rice.

Spicy. Salmon fillet fried until golden topped with sweet Thai chili tamarind sauce with basil leaves on a bed of mixed vegetables. Served with white rice.

Fresh banana wrapped in spring roll wrap, deep-fried until golden brown. Topped with honey glaze on top.

Deep chocolate enrolled in chocolate and filled with a dark chocolate truffle. Served wickedly warm, unleashing a rush of molten chocolate.

Vanilla cheesecake with notes of caramel.

Sweet thai style coconut pudding cups

Stir-fried fresh wide noodles with egg, broccoli, Chinese broccoli, and carrots topped with sautéed house stir fry gravy sauce.

Clear bean thread noodles, sautéed with eggs, broccoli, celery, carrots, onions, scallions, Napa cabbage, and bean sprouts.

Deep-fried wide rice noodles, topped with broccoli, Chinese broccoli, and carrots, topped with brown gravy sauce.