Thinly sliced corned beef sauerkraut and swiss cheese grilled on rye with our special sauce and a dill pickle

Grilled or fried.

Bacon piled high on a bed of lettuce tomato mayo on texas toast

3 cheeses on choice of white or wheat bread

Roast sirloin grilled onions piled high on a french roll with au jus for dipping

Choice of sirloin or chicken topped with sautéed green peppers onions and melted mozzarella cheese on a roll

Shaved ham and cheese on choice of white wheat or rye bread grilled and served with pickle

Fresh fish fried to a golden brown and served with tarter sauce on a bun

Made our special way topped with lettuce tomato and pickle on a bun onion on request.

your choice of Turkey or Chicken Salad with lettuce and tomato on a croissant. Served with cottage cheese of fries.

Topped with aged swiss cheese and sautéed mushrooms

With bacon and choice of cheese

Our traditional steak trimming burger with your choice of lettuce pickle and tomato

Shrimp cocktail, available in 1 dozen or 1/2 dozen servings, served with cocktail sauce.

Fried broccoli cheddar bites mushrooms cauliflower and onion rings

Fresh spinach leaves tossed with hot bacon dressing topped with croutons mushrooms tomatoes red onions and eggs

Grilled or fried.

Grilled chicken or pepper steak Caesar salad with crisp romaine, parmesan, croutons, traditional Caesar dressing. Option of protein.

Freshly cut lettuce and garden veggies topped with fresh salmon and served with a citrus vinaigrette dressing.

A rich hearty broth thick with sweet sautéed onions served with a lid of toasted croutons and melted cheese

Chili Soup: Hearty blend with options of bowl or cup sizes.

A mound of lettuce with a generous serving of crabmeat and shrimp

Crisp greens topped with julienne strips of ham turkey swiss and american cheese

Freshly cut romaine lettuce tossed with our caesar dressing parmesan and croutons

Chicken & rice soup, available in bowl or cup sizes.

Open-face rib eye cooked to your taste topped with an onion ring and served on toast

If grilled.

Boneless breast of chicken, grilled with mushroom gravy sauce over a bed of wild rice and the vegetable of the day

With choice of two side dishes.