Curry of your choice with a side of vegetables of the day or Deal of the day, rice, Naan Bread, and Dessert of the day.

Thinly sliced onion in chickpea batter.

Assorted fritters in chickpea batter.

Assorted fritters in chickpea batter.

Assorted fritters in chickpea batter.

Fine chips of eggplant topped with tamarind sauce and cheddar cheese.

Goat cheese dumplings with a hint of cumin and served with a sweet chili sauce

Mini puffed bread with potatoes topped with yogurt, mint and tamarind

Potatoes topped with yogurt, tamarind, and mint sauce.

Samosas topped with yogurt, tamarind, and mint sauce.

Crispy pastry stuffed with spiced potatoes and peas or minced lamb.

Crispy cauliflower florets tossed in a tomato and garlic sauce.

Prawns in a tangy tomato-based sauce, a Goan specialty.

Layers of basmati rice cooked traditionally with herbs and spices.

Layers of basmati rice cooked traditionally with herbs and spices.

Layers of basmati rice cooked traditionally with herbs and spices.

Layers of basmati rice cooked traditionally with herbs and spices.

Layers of basmati rice cooked traditionally with herbs and spices.

Layers of basmati rice cooked traditionally with herbs and spices.

A choice of plain, sesame, onion, ginger, garlic, rosemary, basil. add mushroom & truffle oil, jalapeno & cheese naan for an additional charge.

A choice of onion, paneer, cheddar, cheddar cheese, potato. add peshawar (nuts), chicken tikko, lamb keemo, stuffed bread

Whole wheat flatbread.

Whole wheat flatbread.

Stuffed whole wheat bread cooked on a griddle with a choice of onion, garlic, potato, chicken tikka, and keema.

A tomato and cream sauce flavored with fenugreek korma creamy almond-based gravy with a touch of saffron.

Mild creamy cashew-based curry with a hint of rose water.

Fish or shrimp in a very mild coconut curry.

Spinach greens with onions, mildly spiced and flavored with fenugreek.

Medium spiced tomato curry with stir-fried onion, bell peppers, and tomato.

A moderately spiced curry flavored with Cocum, dry mangoes, and coconut.

A well-spiced curry where the meat is cooked in its own juices resulting in a thick and strong-flavored sauce.

Medium to hot gravy tempered with mustard seeds, curry leaves and finished with coconut milk.

A fiery combination of freshly roasted and ground spices and condiments from Goa, cooked with potatoes.

Excruciatingly hot curry, more sweat, and pain then flavor. For those who do this as a dare, we’d like a verbal disclaimer not holding us responsible for any physical or emotional damage.

Infused with herbs & lime juice

Marinated with spices and cooked on skewers

Marinated with spices and cooked on skewers

Assortment of tikka, malai, and Haryali marinades.

Chicken drumsticks cooked in the tandoor.

Minced lamb with spices cooked on skewers.

Salmon lightly marinated with fenugreek, ginger, and garlic.

Jumbo prawns cooked to perfection in the tandoor.

Lamb chops and infused with tamarind, ginger, and garlic.

Lamb chops, chicken tikka, and seekh kebabs.

Infused with herbs & lime juice

Marinated with spices and cooked on skewers

Marinated with spices and cooked on skewers

Assortment of Tikka, malai, and Haryali marinades.

Chicken drumsticks cooked in the tandoor.

Minced chicken with spices cooked on skewers.

Salmon lightly marinated with fenugreek, ginger, and garlic.

Jumbo prawns cooked to perfection in the tandoor.

Lamb chops and infused with tamarind, ginger, and garlic.

Lamb chops, chicken tikka, and seekh kebabs.

Chickpeas with tomatoes, onions, and spices.

Yellow lentils flavored with garlic and herbs.

Black lentils slow-cooked over an earthen oven.

Potatoes and cauliflower florets cooked home style.

Cottage cheese and peas in a creamy tomato and onion sauce.

Vegetable and cheese dumplings in a nutty tomato sauce.

Homemade yogurt with cucumber, carrots, and fresh spices.

Excruciatingly hot curry sauce.