Rice paper rolls with vermicelli, vegetables and shrimp served with house dipping sauce.

Marinated in coconut milk and spices served with peanut sauce and cucumber relish.

Marinated in coconut milk and spices served with peanut sauce and cucumber relish.

Stuffed with shredded cabbage, carrots, black mushroom and mung bean noodles served with sweet and sour sauce.

Steamed homemade shrimp dumplings served with soy dipping sauce.

Steamed served with soy dipping sauce.

Pan-fried and served with soy dipping sauce.

Wonton skins filled with cream cheese and crab meat then deep fried to a golden crispy served with sweet and sour sauce.

Chicken wings marinated in fish sauce then slightly battered deep-fried.

Grilled sausages of fermented pork and glutinous rice served with raw cabbage, Thai chili, peanuts and fresh ginger.

Grilled pork ribs in homemade BBQ sauce.

Marinated beef sirloin, air dried then deep-fried served with 'Jeaw' Northeastern chili dip. (recommended with sticky rice).

Deep-fried and served with sweet plum sauce.

Choice of chicken or shrimp with mushroom and Thai herbs in spicy and sour lemongrass aromatic broth.

Choice of chicken or shrimp, mushroom, Thai herbs and coconut milk in spicy and sour lemongrass aromatic broth.

Combination of seafood, mushroom and Thai herbs in spicy and sour lemongrass aromatic broth.

Homemade chicken and shrimp wonton and vegetables in chicken broth.

Grilled sliced steak tossed in chili lime dressing, red and green onions, cucumber, tomatoes and cilantro served with mixed greens.

Northeastern style steak salad with fish sauce, lime and chili powder dressing, red and green onions, mint, cilantro and toasted rice powder served with lettuce and raw cabbage.

Northeastern style minced chicken salad with fish sauce, lime and chili powder dressing, red and green onions, mint, cilantro and toasted rice powder served with lettuce and raw cabbage.

Thai famous 'Papaya Salad' shredded green papaya, shrimp, green beans, tomatoes and peanuts tossed in chili lime dressing.

Fined chopped lemongrass with mint, scallions, cilantro and tomatoes in roasted sweet chili lime dressing served with mixed greens.

Mixed greens, tomatoes, cucumber and hard-boiled egg served with peanut dressing.

Sweet tasting green curry paste simmered in coconut milk eggplant, bamboo shoots, bell peppers and basils.

Most popular curry in the states. Yellow curry paste and coconut milk with potatoes and carrots with your choice of protein.

Your choice of protein simmered in red curry paste and coconut milk with bamboo shoots, bell peppers and basils.

12 hours beef tendon and brisket with kaffir lime leaves in thick red coconut cream sauce. Roti is available for an additional charge.

12 hours beef tendon and brisket with potatoes, peanuts, onions in three flavors curry. Roti is available for an additional charge.

Choice of protein, bell peppers, tomatoes, pineapple and coconut milk simmered in red curry.

Pumpkin slow-cooked in red curry with your choice of protein.

Your choice of protein, eggplant, bell peppers and basils sautéed in chili-garlic sauce. Spicy.

Your choice of protein (minced) wok-fried with chili, garlic and sweet basils.

Your choice of protein stir-fried with garlic and black pepper on a bed of raw shredded cabbage.

Your choice of protein and green beans sautéed in homemade red curry paste.

Stir-fried mixed vegetables in light garlic sauce.

Chinese broccoli and crispy pork belly sauteed with garlic and bird-eye chili in oyster sauce.

Grilled turmeric marinated half chicken served with sweet and sour sauce.

Grilled rib-eye steak served with 'Jeaw' Northeastern chili dip.

Grilled marinated fatty pig neck served with 'Jeaw' Northeastern chili dip.

Slightly battered deep-fried catfish sauteed in homemade red curry paste, eggplant and sweet basils.

Wok fried with egg, onions, tomatoes and Chinese broccoli.

Wok-fried with garlic, chili, bell peppers, onions and basils.

Wok-fried with pineapple, cashew nuts, tomatoes, onions and curry powder.

Blue crab meat wok-fried with egg and onions.

Boneless roasted duck breast and steamed Asian greens over rice topped with homemade house sauce.

Steamed chicken over garlic rice served with chicken broth.

Stir-fried rice noodle with egg, bean sprouts, green onions and crushed peanuts.

Flat rice noodle stir-fried with egg in sweet soy sauce and Chinese broccoli.

Spicy noodle. Spicy flat rice noodle stir-fried with garlic, chili, onions, bell peppers and basils.

Stir-fried mung bean noodle with egg and vegetables.

Thin rice noodles sauteed with garlic, green onions, bean sprouts, fresh chili, crab meat and egg.

Roasted duck in five spices soup with flat rice noodle.

Minced chicken, fish ball, fish cake and shrimp with thin rice noodle and fried wonton.

Northern Thai mild curry noodle soup made with homemade curry paste recipe and coconut milk served with pickled mustard greens, shallots, crispy egg noodle and roasted chili paste.

Served with steamed white rice, salad and egg roll.

Served with steamed white rice, salad and egg roll.

Served with steamed white rice, salad and egg roll.

Served with steamed white rice, salad and egg roll.

Served with steamed white rice, salad and egg roll.

Served with steamed white rice, salad and egg roll. Spicy.

Served with steamed white rice, salad and egg roll.

Served with steamed white rice, salad and egg roll.

Served with steamed white rice, salad and egg roll.

Served with steamed white rice, salad and egg roll.

Served with BBQ chicken, BBQ ribs, BBQ beef and steamed white rice.

Almond milk is available for an additional charge.

Almond milk is available for an additional charge.