Two eggs served with your choice of Virginia ham, four strips of bacon, four sausage links, or our homemade sausage patties, add two pieces of white, wheat or Italian toast.

Three eggs, two pancakes, our golden hash browns, and your choice of four strips bacon, four sausage links or our homemade sausage patties. No substitutions please.

Three eggs, scrambled with bacon, ham, onions, sour cream and cheddar cheese. Served with our golden hash browns and toast.

A jumbo-sized order of our freshly shredded hash browns filled with diced ham, served golden brown, covered with cheddar cheese, and three scrambled eggs placed on top, with two pieces of toast.

A popular Italian breakfast entrée made with three farm-fresh eggs, Italian sausage, green peppers, fresh mushrooms, onions, and tomatoes, with Italian toast.

One egg fried over hard topped with American cheese and your choice of sausage link, sausage patty, strip bacon or Canadian bacon, placed in between a grilled English Muffin.

This tempting muffin is filled with delicious Golden apples and cinnamon chips, then topped with crumbly streusel. Served with 2 eggs made to your liking and 2 strips of bacon

Three eggs, our golden toast served with your choice of homemade sausage patties, 5 strips of bacon, 5 sausage links or thick center-cut ham.

You’re in the land of dreams with this New Orleans favorite. Freshly shredded seasoned hash browns grilled with sliced spicy sausage, green peppers, onions and fresh mushrooms, all topped with cheddar cheese and three over-easy eggs, then smothered with Cajun seasoned hollandaise sauce. Served with your choice of toast.

Two eggs, your choice of two strips of bacon, two sausage links or ham, with your choice of toast.

Your choice of Classic style or Italian Style Eggs Benedict set atop toasted English muffin and smothered in hollandaise sauce, served with our paisano potatoes.

Two homemade biscuits served open face with country gravy and accompanied with two eggs or our golden hash browns. Served with country fried steak, hash browns, and eggs.

Filled with ham, cheese, mushrooms, green peppers and onions.

Spicy sausage, chopped pepperoni, onions, green and red bell peppers, and cheddar and mozzarella cheese, topped our classic marinara sauce.

Three egg omelet filled with ham, turkey, bacon, tomatoes, and Swiss cheese topped with hollandaise sauce

Three egg omelet filled with Italian sausage, green peppers, and cheddar cheese.

Filled with green peppers, onions, tomatoes, broccoli, fresh mushrooms and a touch of mozzarella

Two slices of our thick-cut cinnamon swirl French toast dipped in egg batter, served with your choice of homemade sausage patties, 2 strips of bacon or 2 sausage links, and 2 eggs any style.

Two buttermilk pancakes served with your choice of homemade sausage patties, 2 strips of bacon or 2 sausage links, and 2 eggs any style.

Raspberry fritter bread dipped in our cinnamon egg batter, grilled, and topped with a fresh raspberry sauce and whipped cream. Served with your choice of 2 sausage links, 2 strips of bacon or 2 country morning patties.

Tossed mixed greens topped with onions, green peppers, pepperoni, black and green olives, tomatoes, prosciutto, and shredded mozzarella. Served with Italian dressing and your choice of oven-warmed bread or our homemade bread sticks.

Boneless skinless chicken breast seasoned in our parmesan breading, sautéed in extra virgin olive oil, sliced into strips, and set atop a bed of lettuce mix. Topped with shredded mozzarella and cheddar cheese and slice of Roman tomatoes. Served with our homemade popovers.

Blend of iceberg lettuce and romaine, red onion, cheddar and mozzarella cheeses, then topped with cucumbers, sliced tomato and croutons.

Chopped romaine, lettuce, tossed with seasoned croutons, red onions, and shaved parmesan cheese, all lightly coated and mixed in our classic Caesar dressing.

Served with 2 breadsticks.

Served with 2 breadsticks.

Served with 2 breadsticks (Wednesday’s and Saturday’s)

Served Kansas City style, buffalo, or barbecue style.

Served with our classic red sauce.

Served with our classic red sauce.

Serve with our classic red sauce.

Served with our classic red sauce.

Golden brown, crispy and delicious.

10 oz. of this favorite Italian patty topped with melted mozzarella cheese and our original red sauce, served sloppy style.

The ultimate Italian sandwich features our seasoned ground beef patty topped with melted mozzarella cheese and our homemade Italian sausage patty covered with our classic marinara sauce and pepperoni.

A warm and crisp, hollowed-out Italian torpedo roll filled with your choice of Italian sausage or meatballs. Topped with spicy garlic rustica sauce and melted mozzarella cheese.

Roasted turkey piled high on white bread, smothered in our rich homemade gravy. Served with two scoops of mashed potatoes, two scoops of stuffing, and our homemade popover. Just like mom used to make!

10 oz (wow) of lean ground beef with two strips of bacon, two slices of American cheese, and fried onions. The “granddaddy” of them all!

1/3 lb. of lean ground beef served on a butter grilled bun with fried onions.

1/3 lb. of lean ground beef, served on a butter grilled bun, topped with garlic cheese curds and fried onions.

Seasoned beef stuffed pasta tubes. Homemade in the Little Oven kitchen and served with your choice of our homemade sauces and topped with melted mozzarella cheese.

5 cheese seasoned ricotta cheese stuffed pasta tubes. Homemade in the Little Oven kitchen and served with your choice of our homemade sauces and topped with melted mozzarella cheese.

Voted “Best in the State” by WCCO Our homemade six-layer lasagna al forno style as only “The Oven” can do!

Spaghetti served with two 3 ounce meatballs and your choice of sauce. Tradition at its finest.

Penne pasta, topped with lotsa mozzarella and baked in “The Oven’s” sauce with two 3 ounce meatballs.

Penne pasta, sliced Italian sausage, green peppers, and onions all tossed in our classic red sauce and then topped with melted mozzarella cheese.

Chicken and fresh vegetables, sautéed in olive oil with garlic, basil and parsley. Tossed with penne pasta.

Your choice of seasoned meat or seasoned ricotta cheese, stuffed pillow pasta, then tossed in your favorite homemade sauce.

Spaghetti and ravioli combined for this great Italian favorite. Choose from meat or cheese ravioli, served with two 3 ounce meatballs.

Potato dumpling style pasta tossed in your favorite sauce.

Seasoned ricotta combined with spinach, stuffed in a pillow pasta, tossed with your favorite sauce.

Our fettuccine noodles tossed in our classic Alfredo Sauce.

All pastas are handmade in The Little Oven Kitchen and are served with your choice of these Homemade Sauces and topped with melted mozzarella cheese.

Spaghetti served with two 3 ounce meatballs and your choice of sauce. Tradition at its finest.

Our fettuccine noodles tossed in our classic Alfredo Sauce.

Potato dumpling style pasta tossed in your favorite sauce.

Seasoned ricotta combined with spinach, stuffed in a pillow pasta, tossed with your favorite sauce.

Jumbo Florentine ravioli, filled with ricotta cheese and spinach, nestled around angel hair pasta, tossed in our white wine cream sauce, and topped with grilled chicken breast and mushrooms. An extravagantly gourmet dish!

Penne pasta, sliced Italian sausage, green peppers, and onions all tossed in our classic red sauce and then topped with melted mozzarella cheese.

Chicken and fresh vegetables, sautéed in olive oil with garlic, basil and parsley. Tossed with penne pasta.

Your choice of seasoned meat or seasoned ricotta cheese, stuffed pillow pasta, then tossed in your favorite homemade sauce.

Spaghetti and ravioli combined for this great Italian favorite. Choose from meat or cheese ravioli, served with two 3 ounce meatballs.

Spaghetti with our classic red sauce smothered with sautéed peppers, onions and mushrooms. Served with two 3 ounce meatballs.

Boneless chicken breast dipped in seasoned breadcrumbs and egg batter, sautéed in extra virgin olive oil, and served on a bed of our fettuccini Alfredo.

Parmesan-breaded chicken breast sautéed and topped with our red sauce and melted mozzarella cheese, served on a bed of spaghetti.

Angel hair pasta tossed with roma tomatoes, fresh basil, garlic and extra virgin olive oil, topped with grated parmesan cheese. Truly delicious!

Served with dipping sauce.

Sausage, pepperoni, Canadian bacon and hamburger.

Sausage, pepperoni, Canadian bacon and hamburger.

Our homemade crust, covered in a tangy and spicy BBQ sauce, topped with diced chicken breast, pineapple, and baked with a blend of mozzarella and cheddar cheese.

Our homemade crust, covered in a tangy and spicy barbecue sauce, topped with diced chicken breast, pineapple, and baked with a blend of mozzarella and cheddar cheese.

Our made-from-scratch crust topped with our rich Alfredo sauce and tender pieces of diced chicken breast, lightly topped with diced red onion and mozzarella cheese.

Our homemade crust, covered in a tangy and spicy barbecue sauce, topped with diced chicken breast, pineapple, and baked with a blend of mozzarella and cheddar cheese.

Sausage, pepperoni, green olive, onion, mushroom, green pepper

Sausage, pepperoni, green olive, onion, mushroom, green pepper

Green peppers, green and black olives, onions, and mushrooms

Green peppers, green and black olives, onions, and mushrooms

Our homemade crust covered in a buffalo ranch sauce topped with chicken and crispy bacon, covered with pepperjack and mozzarella cheeses.

Our homemade crust, covered in a buffalo ranch sauce topped with chicken and crispy bacon, covered with pepperjack and mozzarella cheeses.