Vegetarian. Crispy spring rolls filled with cabbage, carrot, ground pepper, and vermicelli rolled in wheat flour paper. Served with homemade plum sauce.

Spicy. Contains peanut. Pan-seared roti bread. With potato, and onion. With Massaman with peanuts and curry dipping sauce fried onion.

Boneless duck, wrapped green in pan-seared leaf roti lettuce, scallion, bread and mixed carrot, with and cucumber our chef's signature sauce.

Contains peanut. Fried tofu, vermicelli, in rice paper. Served cucumber, with hoisin carrot, sauce green leaf topped with lettuce crushed and basil wrapped peanuts.

Batter fried seasoned soft tofu. Sprinkled with sesame seeds. Served with Thai sweet chili sauce and crushed peanuts.

Fried puff pastry filled with minced chicken seasoned with yellow curry paste, potato, onion, and ground pepper. Served with cucumber vinaigrette sauce.

Vegetarian. Ground peanut, red onion, and sweet radish stuffed in homemade rice paper.

Marinated ground chicken and pork, onion and ginger stuffed in wheat flour dough. Served with sweet spy sauce.

Fried marinated pork belly. Served with spicy jaew sauce.

Steamed seasoned minced chicken, shrimp mushroom, and scallion wrapped in wonton pastry. Served with sweet soy sauce.

Homemade butter fried marinated chicken wings. Served with Thai sweet chili sauce.

Grilled chicken skewers marinated with Thai spices and yellow curry powder. Served Thai peanut sauce and cucumber vinaigrette sauce.

Golden-fried calamari. Served with Thai sweet chili sauce.

Vegetarian. Gluten-free. Boiled japanese green beans tossed with sea salt.

Spicy. Gluten-free. Traditional slow-simmered lemongrass broth with lime leaves, galangal, onion, cilantro, Thai chili paste, tomato, and white mushrooms.

Spicy. Gluten-free. Traditional slow-simmered lemongrass broth with lime leaves, galangal, onion, cilantro, Thai chili paste, tomato, and white mushrooms.

Creamy coconut milk simmered with fresh galangal broth with lime leaves, onion, bell and white mushrooms.

Creamy coconut milk simmered with fresh galangal broth with lime leaves, onion, bell and white mushrooms.

Clear chicken broth with marinated chicken wontons and bok choy.

Clear chicken broth with mixed vegetables and tofu. Topped with fried garlic.

Mild spicy crispy boneless duck salad mixed with raw mango, tomato, red onion, pineapple, fresh mint, and cashew nuts. Tossed with a sweet chili paste dressing.

Spicy. Gluten-free. A classic north-Eastern spicy salad with minced chicken with red onion, fresh mint, scallion, cilantro, dry chili flake, and roasted rice powder. Seasoned with fish sauce, palm sugar and lime dressing.

Spicy. Gluten-free. Contains peanut. Thai-famous 4 flavors spicy raw papaya salad with carrot, String beans, tomato, and peanuts mixed with fresh chilies, lime juice, fish sauce, and palm sugar.

Spicy. Gluten-free. Thailand's most well-known curry with a complex flavor from green chili paste blended with coconut milk, eggplant, String beans, bell pepper, bamboo shoots, and basil. Served with rice.

Spicy. Gluten-free. Red chili paste blended with coconut milk, bell pepper, bamboo shoots, eggplant, and basil. Less spicy than green curry. Served with rice.

Spicy. Gluten-free. Contains peanut. A fusion of Thai and indian style curry. Mild and savory Massaman curry paste blended with coconut milk, onion, carrot, and potato topped with fried red onion, and peanuts. Served with rice.

Spicy. Gluten-free. A flavorful Panang curry paste blended with coconut milk, String beans, bell pepper, and lime leaves. Served with rice.

Gluten-free. Contains peanut. Stir-fried egg, scallion, raw papaya with signature pad Thai sauce, and ground peanuts.

Spicy. Rich and packed with uncompromising flavor northern curry sauce with a tender braised chicken Thai yellow drumstick, egg noodles, red onion, scallion, pickled cabbage, and cilantro. Garnished with fried egg noodles and fried chillies.

Spicy. Batter fried fish cilantro, fresh mint, toasted-rice powder, fresh chilies and a homemade spicy dressing. Served with jasmine rice. Fillet topped with red onion, scallion,

Spicy. Stir-fried eggplant and fried tofu in fresh chili and basil sauce with bell pepper, onion, String beans, and basil. Served with jasmine rice.

Spicy. Stir-fried American broccoli, fresh chilies, and crispy pork belly with homemade garlic sauce. Served with jasmine rice.

Famous Thai street food dish. Stir-fried basil sauce with minced chicken, fresh chilies, bell pepper, carrot, onion, and String beans. Served with jasmine rice and a fried.

Spicy. Stir-fried japanese udon noodles in basil sauce with mixed seafood, fresh chili, egg, String beans, Thai and onion. Paste, bell pepper, carrot, and onion.

Spicy. Fresh chili and ginger curry paste stir-fried with crispy pork belly, lime leaves, bell pepper, and String beans. Served with jasmine rice.

Spicy. Gluten-free. Crispy pork belly salad with red onion, scallion, cilantro, toasted rice powder, fresh mint, and dry chili flake tossed with a homemade spicy 4 flavor dressing. Served with jasmine rice.

Spicy. Crispy half duck in a savory red curry sauce with pineapple, lychee, bell pepper, tomato, and lime leaves. Served with jasmine rice.

Crispy half duck and steamed American broccoli with wok glazed tamarind sauce topped with fried red onion. Served with yellow curry rice.

Spicy. Gluten-free. Contains peanut. Our homemade rich peanut sauce and chili paste over your choice of fried chicken or fried tofu. Served with a side of steamed American broccoli, carrot, bok choy, String beans and Napa cabbage served with jasmine rice.

Spicy. Gluten-free. Contains peanut. A complex taste of spicy broth specially seasoned by our chef. Mixed with dry chili flake, ground pork, imitation crab, cilantro, scallion, rice noodles, and ground peanuts. Topped with crispy wonton and bok choy.

Gluten-free. Rich coconut milk simmered with galangal and lime leaves broth with sliced chicken, imitation crab, scallion, cilantro, and rice noodles. Garnished with crispy wonton.

Thai style duck noodle soup with rice noodles, bok choy, scallion, and cilantro. Garnished with crispy wonton.

Roast pork, crispy pork belly, scallions, and bok choy over egg noodles. Garnished with crispy wonton. Served with clear soup on the side.

Thai-style wok-fried jasmine rice with egg, tomato, scallion, onion, and American broccoli.

Spicy wok-fried jasmine rice with the aroma of basil, egg, carrot, onion, bell pepper, fresh chilies, and Thai chili paste.

The slight sweetness of fresh pineapple in wok-fried jasmine rice with egg, onion, scallion, raisins, and cashew nuts.

Spicy. Stir-fried basil sauce, fresh chilies, bell pepper, String beans, onion, carrot, and basil. Served with rice

Stir-fried carrot, white mushrooms, American broccoli, and bok choy with our chef's signature brown sauce. Topped with fried garlic. Served with rice

Spicy. Stir-ginger fried fresh ginger sauce with onion, scallion, bell pepper, and mushrooms. Served with rice

Stir-fried cashew nuts, mushrooms, scallion, onion, bell pepper, and fried chilies. Served with rice.

Gluten-free. Contains peanut. Thailand's famous stir-fried rice noodles with signature tamarind sauce, egg, scallion, and ground peanuts.

Flat noodles, egg, white pepper, and American broccoli with sweet black soy sauce,

Spicy stir-fried wide flat noodles with fresh chili, and basil sauce, egg, String beans, Thai chili paste bell pepper, carrot, and onion.

Crispy pork belly and roast marinated pork over rice. Served with sesame gravy and clear soup on the side.

Spicy. Thai-style thick yellow curry sauce with carrot, broccoli, onion, and potato topped with bread crumb fried chicken.

Crispy 1/4 duck over jasmine rice with sesame gravy sauce and ginger. Served with steamed bok choy and sweet vinaigrette black soy sauce on the side.

Green tea, coconut.

Vegetarian. 10 servings per item. $100 minimum order. Crispy spring rolls filled with cabbage, carrot, celery, ground pepper, and vermicelli rolled in wheat flour paper. Served with homemade plum sauce. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

$100 minimum order. 10 servings per item. Fried marinated pork belly. Served with spicy jaew sauce. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

Vegetarian. $100 minimum order. 10 servings per item. Fried tofu, vermicelli, cucumber, carrot, green leaf lettuce, and basil wrapped in rice paper. Served with Hoisin sauce topped with crushed peanuts. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

$100 minimum order. 10 servings per item. Grilled chicken skewers marinated with Thai spices and yellow curry powder. Served with peanut sauce and cucumber vinaigrette sauce. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

$100 minimum order. 10 servings per item. Fried puff pastry filled with minced chicken seasoned with yellow curry paste, potato, onion, and ground pepper. Served with cucumber vinaigrette sauce. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

Vegetarian. $100 minimum order. 10 servings per item. Batter fried seasoned soft tofu. Sprinkled with sesame seeds. Served with Thai sweet chili sauce and crushed peanuts. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

$100 minimum order. 10 servings per item. Golden-fried calamari. Served with Thai sweet chili sauce. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

$100 minimum order. 10 servings per item. Marinated ground chicken and pork, onion, and ginger stuffed in wheat flour dough. Served with sweet soy sauce. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

$100 minimum order. 10 servings per item. Steamed seasoned minced chicken, shrimp, mushroom, and scallion wrapped in wonton pastry. Served with sweet soy sauce. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

$100 minimum order. 10 servings per item. Homemade batter fried marinated chicken wings. Served with Thai sweet chili sauce. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

$100 minimum order. 10 servings per item. Mixed green salad with homemade sesame vinaigrette dressing, carrot, cucumber, tomato, and hardboiled egg. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

Spicy. Gluten-free, contains peanuts. $100 minimum order. 10 servings per item. Thai-famous 4 flavors spicy raw papaya salad with carrot, string beans, tomato, and peanuts mixed with fresh chilies, lime juice, fish sauce, and palm sugar. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

Spicy, gluten-free. $100 minimum order. 10 servings per item. A classic North-Eastern spicy salad with minced chicken, red onion, fresh mint, scallion, cilantro, dry chili flake, and roasted rice powder. Seasoned with fish sauce, palm sugar and lime dressing. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

Spicy, gluten-free, and contains shellfish. $100 minimum order. 10 servings per item. Traditional slow-simmered lemongrass broth with lime leaves, galangal, onion, cilantro, Thai chili paste, tomato, and white mushrooms. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

Gluten-free. $100 minimum order. 10 servings per item. Creamy coconut milk simmered with fresh galangal broth with lime leaves, onion, bell pepper, cilantro, and white mushrooms. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

Gluten-free. $100 minimum order. 10 servings per item. Clear chicken broth with marinated chicken wontons and bok choy. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

Gluten-free. $100 minimum order. 10 servings per item. Clear chicken broth with mixed vegetables and tofu. Topped with fried garlic. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

$100 minimum order. 10 servings per item. Crispy pork belly and roast marinated pork over rice. Served with sesame gravy and clear soup on the side. Served with Jasmine rice. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

$100 minimum order. 10 servings per item. Crispy 1/4 duck over Jasmine rice with sesame gravy sauce and ginger. Served with steamed bok choy and sweet vinaigrette black soy sauce on the side. Served with Jasmine rice. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

Mild spicy, gluten-free, contains peanuts. $100 minimum order. 10 servings per item. Our homemade rich peanut sauce and chili paste over your choice of fried chicken or fried tofu. Served with a side of steamed broccoli, carrot, bok choy, string beans. Served with jasmine rice. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

Spicy. $100 minimum order. 10 servings per item. Fresh chili and ginger curry paste stir-fried with crispy pork belly, lime leaves, bell pepper, and string beans. Served with Jasmine rice. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

Spicy. $100 minimum order. 10 servings per item. Crispy half duck in a savory red curry sauce with pineapple, lychee, bell pepper, tomato, and lime leaves. Served with Jasmine rice. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

Spicy. $100 minimum order. 10 servings per item. Spicy stir-fried eggplant and fried tofu in fresh chili and basil sauce with bell pepper, onion, string beans, and basil. Served with Jasmine rice. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

Spicy. $100 minimum order. 10 servings per item. Stir-fried American broccoli, fresh chilies, and crispy pork belly with homemade fresh garlic sauce. Served with Jasmine rice. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

Gluten-free, contains peanuts. $100 minimum order. 10 servings per item. Thailand’s famous stir-fried rice noodles with signature tamarind sauce, egg, scallion, and ground peanuts. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

$100 minimum order. 10 servings per item. Stir-fried wide flat noodles, egg, white pepper, and American broccoli with sweet black soy sauce. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

Spicy. $100 minimum order. 10 servings per item. Spicy stir-fried wide flat noodles with fresh chili and basil sauce, egg, string beans, Thai chili paste, bell pepper, carrot, and onion. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

$100 minimum order. 10 servings per item. Thai-style wok-fried Jasmine rice with egg, tomato, scallion, onion, and American broccoli. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

Spicy. $100 minimum order. 10 servings per item. Spicy wok-fried Jasmine rice with the aroma of basil, egg, carrot, string beans, onion, bell pepper, fresh chilies, and Thai chili paste. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

Spicy. $100 minimum order. 10 servings per item. The slight sweetness of fresh pineapple in wok-fried jasmine rice with egg, onion, scallion, raisins, and cashew nuts. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

Spicy. $100 minimum order. 10 servings per item. Stir-fried basil sauce, fresh chilies, bell pepper, string beans, onion, carrot, and basil. Served with Jasmine rice. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

$100 minimum order. 10 servings per item. Stir-fried carrot, white mushrooms, American broccoli, and bok choy with our Chef’s signature brown sauce. Topped with fried garlic. Served with Jasmine rice. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

$100 minimum order. 10 servings per item. Stir-fried fresh ginger sauce with onion, scallion, and mushrooms. Served with Jasmine rice. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

Spicy. $100 minimum order. 10 servings per item. Stir-fried cashew nuts, mushrooms, scallion, onion, bell pepper, and fried chilies. Served with Jasmine rice. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

Spicy, gluten-free. $100 minimum order. 10 servings per item. Thailand’s most well-known curry with a complex flavor from green chili paste blended with coconut milk, eggplant, string beans, bell pepper, bamboo shoots, and basil. Served with Jasmine rice. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

Spicy, gluten-free. $100 minimum order. 10 servings per item. Red chili paste blended with coconut milk, bell pepper, bamboo shoots, eggplant, and basil. Less spicy than green curry. Served with Jasmine rice. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

Gluten-free. $100 minimum order. 10 servings per item. Flavorful Panang curry paste blended with coconut milk, string beans, bell pepper, and lime leaves. Served with Jasmine rice. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

Spicy, gluten-free, and contains peanuts. $100 minimum order. 10 servings per item. A fusion of Thai and Indian style curry. Mild and savory Massaman curry paste blended with coconut milk, onion, and potato topped with fried red onion and peanuts. Served with Jasmine rice. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

$100 minimum order. 10 servings per item. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.

$100 minimum order. 10 servings per item. Orders must be submitted at least 24 hours in advance and paid in full at the time of ordering.